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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
leadership development programs
tuition discounts
employee perks
Team Member Assistance Program
Job Description
Panera Bread is a well-established bakery-cafe chain known for its commitment to providing guests with high-quality food, warm hospitality, and a welcoming atmosphere. With locations across the country, Panera Bread has built a reputation as a community-focused company that values its guests and team members alike. The brand emphasizes fresh ingredients, exceptional service, and a friendly environment where everyone can enjoy crafted sandwiches, salads, soups, and baked goods. Panera Bread is an employer that prioritizes creating meaningful experiences for both customers and employees, fostering a culture of respect, opportunity, and growth.
As a Restaurant Team Member at Panera Br... Show More
As a Restaurant Team Member at Panera Br... Show More
Job Requirements
- Meet minimum age requirement of 16 or older
- Able to lift up to 25 pounds and stand for extended periods
- Communicate clearly and understand directions in a loud environment
- Possess strong interpersonal skills and enjoy making people smile
- Passionate about creating moments of comfort, connection, and joy for guests
- Able to multitask efficiently in a fast-paced setting
- Reliable, punctual, and flexible to work evenings, weekends, and holidays
- Complete basic food safety training and hold Food Handler's Card if required
- Enjoy working with food
- Food service experience preferred
Job Qualifications
- Minimum age requirement of 16 years or older
- Strong interpersonal skills and ability to create positive guest interactions
- Ability to multitask and thrive in a fast-paced environment
- Basic food safety understanding and practice training such as Food Handler's Card if required
- Effective communication skills in a loud environment
- Previous food service experience preferred but not required
Job Duties
- Execute duties in specific bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control
- Greet every guest with genuine warmth and enthusiasm
- Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- Assist guests at entry, cashier, and dining areas
- Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- Adapt to daily priorities and changes with a positive attitude
- Complete cleaning and stocking duties and help set up the next shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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