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Shake Shack logo

Restaurant Team Member

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
supplemental life insurance
short-term disability
401(k) plan with Company Match
Paid Time Off
Sick Time
Employer assistance program
Commuter Benefits
Employee Discounts

Job Description

Shake Shack is a globally recognized hospitality brand that began as a humble hot dog cart in New York City's Madison Square Park. Founded by Danny Meyer, CEO of Union Square Hospitality Group, Shake Shack has grown into one of the fastest expanding names in the food service industry, known for its commitment to high-quality food and outstanding hospitality. The company prides itself on its roots in fine dining and community involvement, always striving to give back and create a positive impact wherever they operate. Shake Shack operates with a core philosophy to 'Stand For Something Good,' emphasizing integrity, inclusivity,... Show More

Job Requirements

  • Minimum age of 16 years
  • Ability to work in a fast-paced, high-volume environment
  • Availability to work flexible schedules including evenings, weekends, and holidays
  • Commitment to maintaining food safety and sanitation standards
  • Ability to perform various roles within the restaurant
  • Strong interpersonal and communication skills
  • Willingness to demonstrate integrity and accountability in all tasks

Job Qualifications

  • Ability to learn quickly in fast-paced, high-volume environment
  • Adaptability to various roles within the restaurant
  • Consistently demonstrates integrity by doing the right thing and taking accountability
  • Flexible schedule availability, including evenings, weekends, and holidays
  • Must be at least 16 years old

Job Duties

  • Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
  • Prepare and assemble food orders according to Shake Shack's standards and recipes
  • Master all stations and rotate through them, keeping each day fresh and exciting
  • Follow all food safety and sanitation procedures to ensure the safety of guests and team members
  • Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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