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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera Bread is a renowned bakery-cafe chain dedicated to providing fresh and wholesome food alongside exceptional hospitality. Known for its warm and inviting atmosphere, Panera Bread has become a community favorite, offering a variety of delicious menu items including freshly baked bread, sandwiches, soups, salads, and beverages. The company prides itself on its commitment to quality ingredients, community engagement, and sustainable practices, ensuring that customers enjoy not only great food but also a welcoming experience every time they visit.
Panera Bread operates locations nationwide and emphasizes a customer-first approach, making it a leading name in the quick-casual dining industry. This ... Show More
Panera Bread operates locations nationwide and emphasizes a customer-first approach, making it a leading name in the quick-casual dining industry. This ... Show More
Job Requirements
- Minimum age requirement of 16 years
- ability to lift up to 25 lbs
- ability to stand for extended periods
- clear communication skills
- strong interpersonal abilities
- passion for creating guest comfort and connection
- multitasking skills
- reliability and punctuality
- flexibility to work various shifts
- completion of basic food safety training (Food Handler's Card as required)
- enjoyment of working with food
Job Qualifications
- Minimum age requirement of 16 years
- ability to lift up to 25 lbs and stand for extended periods
- strong interpersonal skills and passion for guest service
- basic food safety understanding and practice training (Food Handler's Card as required)
- good communication skills in a loud environment
- previous food service experience preferred but not required
- ability to multitask in a fast-paced environment
- reliability and punctuality
- flexibility to work evenings, weekends, and holidays
Job Duties
- Execute duties for specific bakery-cafe areas (production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, QC, etc)
- greet every guest with genuine warmth and enthusiasm
- assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- assist guests at entry, cashier, and dining areas
- maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- be informed about daily priorities and adapt to changes with a positive attitude
- support team success by completing cleaning and stocking duties and helping set up the next shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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