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Restaurant Support (Runner/Busser/Porter) at The Diner PM/Graveyard/Weekends
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(K) Plan with Employer Matching
Transportation Allowances
Dining Perks
growth opportunities
Job Description
The Tryst Trading Company Food Group is a dynamic and passionate collection of restaurants that includes Tryst, The Diner, Open City, The Coupe, and Open City at the National Cathedral. Known for its commitment to exceptional food and drink, the company fosters a culture that emphasizes genuine connection between staff and guests alike. With a strong focus on community, quality, and hospitality, the Tryst Trading Company Food Group has established itself as a beloved destination in the food scene. They are dedicated not only to the culinary arts but also to creating memorable and welcoming experiences for everyone who walks... Show More
Job Requirements
- Must be at least 18 years old or have verifiable parental consent
- Availability to work on weekends and holidays is mandatory
- Possess strong oral communication skills in English
- Must be capable of standing for extended periods
- Ability to work efficiently and effectively under pressure
- Must be able to lift up to 30 lbs
Job Qualifications
- Must be at least 18 years old or have verifiable parental consent
- Availability to work on weekends and holidays is mandatory
- Possess strong oral communication skills in English
- Proficiency in additional languages is a significant asset
- Demonstrated ability to manage personal organization and effectively multitask
- Must embody the core values: unpretentious, fun at heart, passionate, mindful in the moment, demonstrating an all-for-one-and-one-for-all team attitude
- Must be capable of standing for extended periods
- Ability to work efficiently and effectively under pressure
- Must be able to lift up to 30 lbs
Job Duties
- Greeting and assisting guests
- Responding promptly to guest needs or escalating requests for immediate assistance
- Clearing and setting tables
- Assisting with pre-bussing
- Running food and drink orders efficiently
- Maintaining service stations including rotating bus bins, trash removal, and stocking
- Monitoring, cleaning, and stocking public restrooms as needed
- Consistently maintaining a clean and safe work environment
- Performing assigned Running and Closing Sidework duties
- Executing tasks or duties as directed by the Manager on Duty
- Adhering to good food safety practices
- Ensuring every guest has an enjoyable experience from arrival to departure
Job Criteria
Experience
No experience required
Job Location
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