Restaurant Supervisor - Urgently Hiring

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Salary
Range $44,100.00 - $62,200.00
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Jack In The Box is a well-known American fast-food restaurant chain with a strong presence across the United States. Known for its diverse menu offerings that include burgers, tacos, breakfast items, and various sides, Jack In The Box has built a reputation for providing quick, tasty, and affordable meals to customers. The Countryside location in Illinois operates as part of this larger network, continuing the brand's commitment to delivering high-quality food and outstanding customer service in a fast-paced environment. Jack In The Box values innovation, teamwork, and a customer-centric approach that strives to exceed expectations and uphold the brand's standards at every location.

The position available at Jack In The Box - Countryside is for a full-time or part-time Restaurant Supervisor. This role plays a crucial part in ensuring the smooth operation of the restaurant by providing leadership and supervision to team members. The Restaurant Supervisor is responsible not only for overseeing daily activities but also for motivating and guiding the team to achieve operational goals and maintain high service standards. This role requires a proactive leader who can assist in planning and managing the restaurant to optimize both customer satisfaction and financial performance.

A Restaurant Supervisor at Jack In The Box is expected to monitor service quality and ensure compliance with store policies. They play a key role in maintaining restaurant cleanliness, managing sidework duties, and fostering effective communication within the team. Exceptional verbal and written communication skills are essential for this position, enabling the supervisor to provide clear instructions and support to staff members. The supervisor also acts as a bridge between team members and management, passing on critical information and ensuring that all shifts operate seamlessly.

In addition to leadership responsibilities, the Restaurant Supervisor supports the restaurant managers in various operational tasks such as checking cleanliness, setting up tables, and completing administrative duties like preparing communication sheets for shifts. Commitment to attendance and availability for scheduled work hours is crucial, as the role demands regular presence to maintain continuity and consistency in service delivery.

Working as a Restaurant Supervisor at Jack In The Box - Countryside presents an excellent opportunity to develop leadership skills in a dynamic food service environment. It is ideal for individuals who thrive in team settings, enjoy fast-paced work, and are dedicated to delivering excellent customer experiences. Applicants are encouraged to apply immediately, as the company is looking to fill the position soon to continue providing exceptional service at their Countryside location.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a fast-food restaurant or supervisory role preferred
  • Availability to work full time or part time
  • Ability to work flexible hours including nights and weekends
  • Strong attention to detail
  • Ability to communicate clearly both verbally and in writing
  • Reliable and punctual
  • Physical ability to stand for extended periods

Job Qualifications

  • Effective verbal communication skills
  • Effective written communication skills
  • Leadership experience
  • Ability to work collaboratively in a team
  • Basic math and administrative skills
  • Customer service experience

Job Duties

  • Monitor team members to follow all service standards
  • Supervise service of guests, being watchful of signals from guests in need of service
  • Assist manager to establish and monitor sidework duty completion
  • Read daily communication sheets from previous shift and prepare one for the following shift
  • Check restaurant for cleanliness and set up
  • Check tables for cleanliness and proper set up
  • Communicate both verbally and in writing to provide clear direction to staff
  • Comply with attendance rules and be available to work on a regular basis
  • Perform any other job related duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef