
Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $40,300.00 - $56,900.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
employee discount
flexible schedule
Training and Development
Career advancement opportunities
Health Insurance
supportive work environment
Job Description
Taco Bell-Madison is a fast-food restaurant located in Madison, Alabama, known for serving delicious Mexican-inspired cuisine with a focus on quick service and customer satisfaction. As part of the globally recognized Taco Bell brand, this location commits to maintaining high standards of quality, cleanliness, and excellent customer experiences. Taco Bell-Madison serves a diverse community and aims to provide a friendly and welcoming environment for both customers and team members. This establishment values teamwork, integrity, and efficient operations, making it an ideal workplace for individuals looking to grow their careers in the fast-food industry.
The role of Restaurant Supervisor at Taco Bell-Madison is a crucial leadership position designed for individuals who are enthusiastic about guiding and supporting a team to reach collective goals. This role offers flexibility with both full-time and part-time employment options available. The Restaurant Supervisor will be responsible for overseeing daily restaurant operations, ensuring that all team members follow service standards, and that customer interactions are handled with care and professionalism. This position plays an essential part in driving operational success by assisting with planning, managing team duties, and meeting or exceeding financial targets.
Candidates selected for this position will enjoy a hands-on role where they lead by example, setting high standards for cleanliness, service quality, and teamwork. Restaurant Supervisors will need to have effective verbal and written communication skills to provide clear instructions to their team and to maintain smooth shift transitions through detailed communication sheets. They will monitor and ensure compliance with store policies and attendance rules while fostering a positive work environment.
This role demands vigilance in observing guest service signals and taking proactive steps to assist, making sure every customer leaves satisfied. Supervisors will also be tasked with helping managers in establishing and monitoring sidework duties, contributing to an organized and efficient workplace. Overall, this position offers an exciting opportunity to develop leadership skills in a dynamic and growing company that values its employees and provides continuous training and advancement opportunities. Taco Bell-Madison is hiring immediately and encourages motivated individuals who are ready to contribute to a successful team environment to apply today.
The role of Restaurant Supervisor at Taco Bell-Madison is a crucial leadership position designed for individuals who are enthusiastic about guiding and supporting a team to reach collective goals. This role offers flexibility with both full-time and part-time employment options available. The Restaurant Supervisor will be responsible for overseeing daily restaurant operations, ensuring that all team members follow service standards, and that customer interactions are handled with care and professionalism. This position plays an essential part in driving operational success by assisting with planning, managing team duties, and meeting or exceeding financial targets.
Candidates selected for this position will enjoy a hands-on role where they lead by example, setting high standards for cleanliness, service quality, and teamwork. Restaurant Supervisors will need to have effective verbal and written communication skills to provide clear instructions to their team and to maintain smooth shift transitions through detailed communication sheets. They will monitor and ensure compliance with store policies and attendance rules while fostering a positive work environment.
This role demands vigilance in observing guest service signals and taking proactive steps to assist, making sure every customer leaves satisfied. Supervisors will also be tasked with helping managers in establishing and monitoring sidework duties, contributing to an organized and efficient workplace. Overall, this position offers an exciting opportunity to develop leadership skills in a dynamic and growing company that values its employees and provides continuous training and advancement opportunities. Taco Bell-Madison is hiring immediately and encourages motivated individuals who are ready to contribute to a successful team environment to apply today.
Job Requirements
- high school diploma or equivalent
- previous experience in food service or retail preferred
- availability to work flexible hours including evenings and weekends
- strong communication skills
- ability to manage and lead a team
- basic knowledge of food safety and hygiene practices
- reliable attendance
Job Qualifications
- effective verbal communication skills
- effective written communication skills
- previous experience in restaurant supervision or leadership preferred
- ability to lead and motivate a team
- strong attention to detail
- customer service orientation
- ability to work full or part time hours
Job Duties
- monitor team members to follow all service standards
- supervise service of guests, being watchful of signals from guests in need of service
- assist manager to establish and monitor sidework duty completion
- read daily communication sheets from previous shift and prepare one for the following shift
- check restaurant for cleanliness and set up
- check tables for cleanliness and proper set up
- communicate both verbally and in writing to provide clear direction to staff
- comply with attendance rules and be available to work on a regular basis
- perform any other job related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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