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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $44,700.00 - $63,000.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Multiple Tiers of Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

The Camby, Autograph Collection, is a prestigious boutique luxury hotel situated in the vibrant heart of Phoenix, Arizona. Renowned for its upscale design, The Camby offers guests a unique blend of modern sophistication and distinctive charm, making it a standout destination in the competitive hospitality industry of Phoenix. This hotel is part of the Autograph Collection, a signature group of independent boutique hotels curated by Marriott International, known for delivering exceptional and personalized experiences to travelers seeking something beyond the ordinary.

The Camby’s commitment to excellence is reflected not only in its elegant accommodations and vibrant atmosphere bu... Show More

Job Requirements

  • Bachelor's degree in hospitality or related field preferred
  • proven experience in a host, server, or cashier role
  • supervisory experience preferred
  • excellent communication skills
  • strong leadership abilities
  • knowledge of restaurant operations
  • problem solving skills
  • prior cash handling experience
  • experience with MICROS POS system
  • TIPS, CPR, and Serve Safe certifications preferred
  • understanding of food safety practices
  • proficiency in MS Office and POS systems
  • ability to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • Bachelor's degree in hospitality or related field preferred
  • proven experience as a host, server, or cashier
  • supervisory experience preferred
  • excellent communication and interpersonal skills
  • strong leadership and team management abilities
  • knowledge of restaurant operations including inventory management and cost control
  • excellent problem-solving skills and ability to multi-task
  • prior cash handling experience
  • familiarity with MICROS POS system
  • TIPS, CPR, and Serve Safe certification preferred
  • understanding of food safety and hygiene practices
  • proficient in MS Office and POS systems
  • ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Assist the Restaurant Manager with training and development of staff
  • oversee daily operations of the restaurant
  • manage restaurant staff and delegate tasks
  • ensure excellent customer service delivery
  • supervise inventory management and cost control
  • handle customer complaints and resolve issues effectively
  • maintain food safety and hygiene standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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