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Job Overview
Compensation
Salary
Range $40,700.00 - $57,400.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal allowance
Professional Development
Job Description
Our establishment is a vibrant and customer-focused restaurant dedicated to providing an exceptional dining experience through quality food, outstanding service, and a welcoming atmosphere. We pride ourselves on maintaining high standards in all aspects of our operations, from front-of-house service to kitchen management and customer engagement. Our mission is to create memorable moments for our guests, foster a positive work culture, and continuously improve to meet the evolving expectations of our clientele. As a key player in the hospitality industry, we understand the importance of teamwork, professionalism, and adaptability in delivering excellence every day.
We are currently seeki... Show More
We are currently seeki... Show More
Job Requirements
- Previous experience in a restaurant or hospitality leadership role
- strong communication and leadership skills
- ability to work in a fast-paced environment
- flexible schedule, including evenings, weekends, and holidays
- basic understanding of POS systems and restaurant operations
Job Qualifications
- Previous experience in a restaurant or hospitality leadership role
- strong communication and leadership skills
- ability to work in a fast-paced environment
- flexible schedule, including evenings, weekends, and holidays
- basic understanding of POS systems and restaurant operations
Job Duties
- Supervise and coordinate front-of-house staff during shifts
- ensure excellent customer service and resolve guest concerns promptly
- assist with scheduling, training, and onboarding employees
- monitor food quality, presentation, and service standards
- maintain cleanliness and compliance with health and safety regulations
- handle cash management and daily reporting
- support inventory control and ordering supplies
- step in to assist team members during busy periods
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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