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Remington Hotels logo

Restaurant Supervisor

Job Overview

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Compensation

Salary
Range $40,700.00 - $57,400.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal allowance
Professional Development

Job Description

Our establishment is a vibrant and customer-focused restaurant dedicated to providing an exceptional dining experience through quality food, outstanding service, and a welcoming atmosphere. We pride ourselves on maintaining high standards in all aspects of our operations, from front-of-house service to kitchen management and customer engagement. Our mission is to create memorable moments for our guests, foster a positive work culture, and continuously improve to meet the evolving expectations of our clientele. As a key player in the hospitality industry, we understand the importance of teamwork, professionalism, and adaptability in delivering excellence every day.

We are currently seeki... Show More

Job Requirements

  • Previous experience in a restaurant or hospitality leadership role
  • strong communication and leadership skills
  • ability to work in a fast-paced environment
  • flexible schedule, including evenings, weekends, and holidays
  • basic understanding of POS systems and restaurant operations

Job Qualifications

  • Previous experience in a restaurant or hospitality leadership role
  • strong communication and leadership skills
  • ability to work in a fast-paced environment
  • flexible schedule, including evenings, weekends, and holidays
  • basic understanding of POS systems and restaurant operations

Job Duties

  • Supervise and coordinate front-of-house staff during shifts
  • ensure excellent customer service and resolve guest concerns promptly
  • assist with scheduling, training, and onboarding employees
  • monitor food quality, presentation, and service standards
  • maintain cleanliness and compliance with health and safety regulations
  • handle cash management and daily reporting
  • support inventory control and ordering supplies
  • step in to assist team members during busy periods

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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