Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $20.00
Benefits
Health Insurance
Dental Insurance
401(k)
Job Description
This position at Norwegian Cruise Line is for a Restaurant Steward in the Food and Beverage Department. The role involves providing support in the Main Dining Rooms, Buffet, and Crew Mess during service, ensuring cleanliness, table maintenance, and beverage service as directed by management. The incumbent will also assist in exceeding guest expectations and upholding product and service standards.
Job Requirements
- High school diploma or foreign equivalency required
- minimum of one year previous restaurant experience
- minimum of one year previous experience selling and serving wine and other beverage products
- intermediate to advanced level English verbal and writing skills
- courses and/or training in safety, environmental, public health, and sanitation regulations and procedures required
Job Location
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