Red Lobster logo

Restaurant Shift Runner

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Standard Hours
Flexible
diamond

Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
discounted shift meals
Guest dining discount

Job Description

It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces. Our dedication to quality food, welcoming atmosphere, and exceptional service has made us a beloved dining destination. Each restaurant operates within an inclusive and supportive environment that values all team members and fosters growth and opportunity. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status.

The role we are offering is for a Busser/Runner position, a vital part of our restaurant operation that ensures smooth service delivery and guest satisfaction. As a Busser/Runner, you will be instrumental in maintaining a clean and inviting dining space, assisting servers by refilling drinks, pre-bussing tables, and delivering hot food to guests promptly and courteously. This role requires a friendly and upbeat attitude as you welcome every guest with a smile and help create a positive dining experience. You will set up your station at the start of your shift, stay active by moving about the restaurant and standing for extended periods between 8 to 12 hours per shift. We offer flexible scheduling to accommodate your lifestyle and provide weekly pay with competitive wages. Beyond the immediate responsibilities, we provide extensive training and career advancement opportunities, encouraging you to grow within our expanding company. Medical, dental, and vision insurance options start at less than $10 per week, supplemented by life insurance, short-term disability, and voluntary benefits. Our 401(k) retirement savings plan includes a company match after one year of service, supporting your long-term financial wellness. Employees also enjoy discounted shift meals and a 25% discount when dining as guests. This position is more than a job; it is a chance to join a family that values its people and the communities it serves. Reasonable accommodations are available to enable individuals with disabilities to perform the essential functions of this role, affirming our commitment to an inclusive workforce.

Job Requirements

  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Basic knowledge of food safety and cleanliness standards
  • Good communication skills
  • High school diploma or equivalent preferred
  • Ability to follow instructions and work effectively under supervision

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or customer service role helpful but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Reliable and punctual
  • Team player with a positive attitude

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef