
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Bonuses
Incentive programs
Career advancement opportunities
Job Description
Jimmy John's Gourmet Sandwiches is a renowned fast-casual restaurant chain that has been delighting customers with its all-natural sliced meats and fresh vegetables at its locations since 1983. With a steadfast commitment to quality and freshness, Jimmy John’s prepares fresh-baked bread daily, right in view of its customers, and serves sandwiches made with house-made tuna salad and a combination of fresh ingredients including ripe tomatoes, crisp lettuce, real Hellmann's mayonnaise, and premium meats. This dedication to fresh, handcrafted food has made Jimmy John's a beloved brand with an energetic and welcoming atmosphere in every store. The High Point, North Carolina location at 2010 N Main St is among the 13 Jimmy John’s outlets in the surrounding areas, providing a fast-paced work environment where the team is committed to delivering exceptional customer service and delicious gourmet sandwiches.
This position offers an exciting opportunity for individuals seeking management roles in the fast-food industry. The management role at Jimmy John's involves a variety of critical tasks aimed at ensuring smooth store operations. From overseeing daily store functions, managing staff, and maintaining cleanliness to preparing ingredients and crafting sandwiches, the manager plays a pivotal role in upholding the high standards for which Jimmy John's is known. Managers lead by example in a 'freaky fast' work pace, creating an upbeat, fun environment where employees feel motivated and customers receive quick and quality service. The role demands excellent interpersonal skills to engage with customers and staff positively and efficiently. All store employees, except the General Manager, share in tips, making this a financially rewarding role for team players. Managers must be at least 18 years old to fulfill their responsibilities, and full-time employees working 30 or more hours a week are eligible for a quality health insurance plan, along with opportunities for career advancement. Additionally, bonuses and incentives are available for those in management roles, making it a competitive and fulfilling career option. With a pay range of $12.00 to $15.00 per hour, the job offers a blend of reliable income, benefits, and growth potential. Interested candidates can apply online or visit the store location, with direct communication lines for inquiries. This position offers a unique workplace culture where fast, fresh food service meets enthusiastic teamwork and customer satisfaction.
This position offers an exciting opportunity for individuals seeking management roles in the fast-food industry. The management role at Jimmy John's involves a variety of critical tasks aimed at ensuring smooth store operations. From overseeing daily store functions, managing staff, and maintaining cleanliness to preparing ingredients and crafting sandwiches, the manager plays a pivotal role in upholding the high standards for which Jimmy John's is known. Managers lead by example in a 'freaky fast' work pace, creating an upbeat, fun environment where employees feel motivated and customers receive quick and quality service. The role demands excellent interpersonal skills to engage with customers and staff positively and efficiently. All store employees, except the General Manager, share in tips, making this a financially rewarding role for team players. Managers must be at least 18 years old to fulfill their responsibilities, and full-time employees working 30 or more hours a week are eligible for a quality health insurance plan, along with opportunities for career advancement. Additionally, bonuses and incentives are available for those in management roles, making it a competitive and fulfilling career option. With a pay range of $12.00 to $15.00 per hour, the job offers a blend of reliable income, benefits, and growth potential. Interested candidates can apply online or visit the store location, with direct communication lines for inquiries. This position offers a unique workplace culture where fast, fresh food service meets enthusiastic teamwork and customer satisfaction.
Job Requirements
- must be at least 18 years old
- reliable and punctual
- able to lift and carry ingredients and supplies
- capable of standing for long periods
- possess valid driver’s license for delivery roles
- two years of licensed driving experience for drivers
- availability to work various shifts including evenings and weekends
Job Qualifications
- high school diploma or equivalent
- previous experience in food service or retail management preferred
- strong communication and leadership skills
- ability to work in a fast-paced environment
- basic cash handling and customer service skills
- knowledge of food safety and hygiene practices
- ability to work flexible hours including weekends and holidays
Job Duties
- manage store operations and staff
- prepare ingredients and make sandwiches
- cashier and provide customer service
- ensure cleanliness and hygiene standards
- maintain fast and efficient service pace
- supervise daily activities and resolve operational issues
- support team motivation and training
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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