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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career Development
scholarship program
Hardship grant assistance
Education support
Discounted meals
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
awards and recognition
Retirement celebration
Job Description
Whataburger is a renowned fast-food restaurant chain celebrated for its commitment to quality, customer service, and community values since its founding in 1950. With a robust presence primarily across the Southern United States, Whataburger has established itself as more than just a burger joint; it’s a family-centric workplace where employees are encouraged to grow their skills, assume leadership roles, and contribute positively to the brand and community. The company prides itself on fostering an inclusive environment where teamwork, respect, and personal development are cornerstones of daily operations. Whataburger’s dedication extends beyond just serving great food—it also invests significantly in employee... Show More
Job Requirements
- Be at least 18 years of age
- possess a high school diploma/GED preferred or equivalent experience
- be able to meet business needs and have open availability including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- ability to stand up to 10 hours
- ability to lift up to 55 lbs
- meet physical demands
- experience coaching or leading teams
- strong customer service skills
- strong communication skills
- strong multitasking skills
- possess ServSafe Food Certification or ability to obtain during training
Job Qualifications
- Possess ServSafe Food Certification or ability to successfully obtain and pass exam during training
- have experience coaching or leading teams
- strong customer service skills
- strong communication skills
- strong multitasking skills
- possess a high school diploma/GED or equivalent experience
Job Duties
- Lead shift management to maintain quality, service, and cleanliness standards
- coach, train, and motivate Family Members helping new hires ketchup quickly and seasoned pros turn up the heat
- support goals related to food cost, labor cost, sales performance, and basic inventory processes
- uphold food safety, workplace safety, sanitation, and compliance requirements
- foster teamwork, communication, accountability, and a positive work culture
- prepare, lead, and transition shift operations to keep the restaurant running like a well-oiled fryer
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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