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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career development and growth opportunities
scholarship program
Hardship grant assistance
Education support
Discounted meals
wireless service discounts
computer and software discounts
Fitness and gym discounts
Awards and recognition programs
Retirement Celebration Program
Job Description
Whataburger is a beloved American fast-food restaurant chain known for its iconic burgers, distinctive flavor, and commitment to quality since 1950. Operating primarily in the Southern United States, Whataburger has built a reputation for serving freshly made, customizable burgers paired with exceptional customer service. As a company, Whataburger prides itself on fostering a warm and supportive work culture that encourages leadership development, teamwork, and growth opportunities. The brand is dedicated to investing in its employees, offering robust career paths, comprehensive benefits, and educational support programs. Employees at Whataburger are valued as family members, and the company emphasizes the importance of... Show More
Job Requirements
- Be at least 18 years of age
- Possess a high school diploma or GED preferred or equivalent experience
- Have open availability including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- Ability to stand up to 10 hours and lift up to 55 lbs
- Experience coaching or leading teams
- Strong customer service, communication, and multitasking skills
- Possess ServSafe Food Certification or ability to successfully obtain and pass the exam during training
Job Qualifications
- High school diploma or GED preferred or equivalent experience
- Experience coaching or leading teams
- Strong customer service, communication, and multitasking skills
- Possess ServSafe Food Certification or ability to obtain during training
- Ability to work flexible shifts including days, nights, evenings, overnights, weekends, and holidays
- Excellent leadership and interpersonal skills
Job Duties
- Lead shift management to maintain quality, service, and cleanliness standards
- Coach, train, and motivate Family Members helping new hires ketchup quickly and seasoned pros turn up the heat
- Support goals related to food cost, labor cost, sales performance, and basic inventory processes
- Uphold food safety, workplace safety, sanitation, and compliance requirements
- Foster teamwork, communication, accountability, and a positive work culture
- Prepare, lead, and transition shift operations to keep the restaurant running like a well-oiled fryer
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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