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Whataburger Restaurants logo

Restaurant Shift Leader - Unit 1688

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career development and growth opportunities
Discounted meals
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
awards and recognition
Retirement Celebration Program

Job Description

Whataburger is a renowned American fast-food restaurant chain that has been serving quality burgers and customer excellence since 1950. Known for its bold flavors and commitment to delivering a distinctive dining experience, Whataburger has become a beloved brand with a strong foothold in many communities. The establishment blends a rich history in the fast-food industry with modern operational excellence, emphasizing the value of teamwork, leadership development, and employee growth. As a People First company, Whataburger prioritizes creating a positive work culture where employees, known affectionately as Family Members, are empowered to thrive and deliver their best work. Whataburger offers robust... Show More

Job Requirements

  • Be at least 18 years of age
  • possess high school diploma or GED preferred or equivalent experience
  • ability to meet business needs and have open availability including overnights, weekends, holidays, variable hours, and maintain dependable attendance
  • ability to stand up to 10 hours and lift up to 55 lbs
  • experience coaching or leading teams
  • possess ServSafe Food Certification or ability to obtain and pass exam during training

Job Qualifications

  • High school diploma or GED preferred
  • experience coaching or leading teams
  • strong customer service skills
  • excellent communication skills
  • ability to multitask effectively
  • ServSafe Food Certification or ability to obtain during training
  • previous restaurant or fast-food experience beneficial but not required

Job Duties

  • Lead shift management to maintain quality, service, and cleanliness standards
  • coach, train, and motivate Family Members helping new hires ketchup quickly and seasoned pros turn up the heat
  • support goals related to food cost, labor cost, sales performance, and basic inventory processes
  • uphold food safety, workplace safety, sanitation, and compliance requirements
  • foster teamwork, communication, accountability, and a positive work culture
  • prepare, lead, and transition shift operations to keep the restaurant running like a well-oiled fryer

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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