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Whataburger Restaurants logo

Restaurant Shift Leader - Unit 1572

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career Development
Discounted meals
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Retirement Celebration Program

Job Description

Whataburger is a beloved fast-food restaurant chain known for its commitment to quality, service, and team spirit. Founded in 1950, Whataburger has grown into a renowned brand with a passionate customer base and a strong emphasis on leadership and community values. The company takes pride in fostering a work environment where employees are empowered to learn, grow, and succeed in a supportive atmosphere. Working at Whataburger means being part of a family that values integrity, teamwork, and bold leadership, with ample opportunities for career advancement and development.

The Shift Leader role at Whataburger is a dynamic position essential to ma... Show More

Job Requirements

  • Be at least 18 years of age
  • Possess a high school diploma or GED preferred or equivalent experience
  • Have open availability including overnights, weekends, holidays, and variable hours
  • Maintain dependable attendance
  • Ability to stand up to 10 hours and lift up to 55 lbs
  • Experience coaching or leading teams
  • Possess or obtain ServSafe Food Certification

Job Qualifications

  • High school diploma or GED preferred
  • Experience coaching or leading teams
  • Strong customer service and communication skills
  • Multitasking ability
  • ServSafe Food Certification or willingness to obtain during training

Job Duties

  • Lead shift management to maintain quality, service, and cleanliness standards
  • Coach, train, and motivate Family Members
  • Support goals related to food cost, labor cost, sales performance, and inventory processes
  • Uphold food safety, workplace safety, sanitation, and compliance requirements
  • Foster teamwork, communication, accountability, and positive work culture
  • Prepare, lead, and transition shift operations to ensure smooth restaurant functioning

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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