Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
free meals on shift
50% off meals off shift
flexible schedule
Early Access to Pay
Paid training
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
Job Description
Zaxbys is a well-known fast-casual restaurant chain famous for its chicken wings, chicken fingers, sandwiches, and salads. Established with a vibrant and customer-centric culture, Zaxbys goes beyond merely offering a place to eat; it creates a fun, welcoming environment where guests can enjoy quality food in a friendly atmosphere. The company is committed to cultivating a great workplace for its employees, promoting team values, professional growth, and an enjoyable work experience.
As part of their expanding team, Zaxbys is currently seeking a Shift Leader to join their dynamic workforce. The Shift Leader position plays a critical role in overseeing daily operations during shifts, managing team members, and ensuring that guests receive outstanding service. This role is essential to maintaining the high standards Zaxbys is known for, focusing on product quality, cleanliness, and customer satisfaction. Employment is offered as part-time with a pay range of $15.00 to $17.00 per hour.
The Shift Leader has a wide range of responsibilities such as setting shift goals, delegating tasks, coaching team members, and handling guest concerns effectively. They are pivotal in fostering a positive work environment and motivating team members to perform at their best. This role also involves maintaining compliance with company policies and food safety standards, managing inventory and deliveries, and ensuring smooth restaurant operations. The opportunity to contribute to a well-respected restaurant brand and develop leadership skills makes this position both challenging and rewarding.
Zaxbys offers several appealing employment benefits that enhance the job experience including free meals during shifts, half-priced meals off shifts, paid training, flexible scheduling, and opportunities for career advancement. The workplace culture values recognition, support, and developing talents through structured training programs such as the Zaxbys Shift Leader Development Plan and Food Safety Certification.
Additionally, for full-time employees, Zaxbys provides an extensive benefits package including medical, dental, vision insurance, short-term and long-term disability, as well as employer-paid life insurance. These comprehensive benefits underscore the company’s commitment to the well-being and security of its employees.
Working as a Shift Leader at Zaxbys means being part of a team where leadership, organization, and customer service are prioritized. The role demands dedication, flexibility, and a proactive approach to managing day-to-day challenges in a fast-paced food service environment. Candidates will develop valuable management skills through coaching, training, and operational responsibilities while contributing directly to exceptional guest experiences. Zaxbys’ emphasis on culture, teamwork, and employee growth makes it an outstanding place to build a career in the food service industry.
As part of their expanding team, Zaxbys is currently seeking a Shift Leader to join their dynamic workforce. The Shift Leader position plays a critical role in overseeing daily operations during shifts, managing team members, and ensuring that guests receive outstanding service. This role is essential to maintaining the high standards Zaxbys is known for, focusing on product quality, cleanliness, and customer satisfaction. Employment is offered as part-time with a pay range of $15.00 to $17.00 per hour.
The Shift Leader has a wide range of responsibilities such as setting shift goals, delegating tasks, coaching team members, and handling guest concerns effectively. They are pivotal in fostering a positive work environment and motivating team members to perform at their best. This role also involves maintaining compliance with company policies and food safety standards, managing inventory and deliveries, and ensuring smooth restaurant operations. The opportunity to contribute to a well-respected restaurant brand and develop leadership skills makes this position both challenging and rewarding.
Zaxbys offers several appealing employment benefits that enhance the job experience including free meals during shifts, half-priced meals off shifts, paid training, flexible scheduling, and opportunities for career advancement. The workplace culture values recognition, support, and developing talents through structured training programs such as the Zaxbys Shift Leader Development Plan and Food Safety Certification.
Additionally, for full-time employees, Zaxbys provides an extensive benefits package including medical, dental, vision insurance, short-term and long-term disability, as well as employer-paid life insurance. These comprehensive benefits underscore the company’s commitment to the well-being and security of its employees.
Working as a Shift Leader at Zaxbys means being part of a team where leadership, organization, and customer service are prioritized. The role demands dedication, flexibility, and a proactive approach to managing day-to-day challenges in a fast-paced food service environment. Candidates will develop valuable management skills through coaching, training, and operational responsibilities while contributing directly to exceptional guest experiences. Zaxbys’ emphasis on culture, teamwork, and employee growth makes it an outstanding place to build a career in the food service industry.
Job Requirements
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual discrimination and perception to observe and respond to the environment
- Work in an environment with hot and cold temperature variations and exposure to food allergens
- Operate and work safely with restaurant equipment including knives, fryers, and potentially hazardous equipment
Job Qualifications
- Must be 18 years of age or older
- Must have reliable transportation
- Available to work 9 to 28 hours per week
- Ability to work a flexible schedule including days, nights, weekends, and holidays
- Successful completion of background check
- Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
- Leadership experience preferred
Job Duties
- Complete all training requirements including Zaxbys Shift Leader Development Plan
- Complete Food Safety Certification
- Complete any additional training required by Zax LLC
- Create a culture of high-performance and train and coach team members to meet all company standards
- Mentor, coach and develop team members and communicate performance concerns to General Manager
- Prioritize guest and team member experience and resolve complaints and concerns in a friendly and respectful manner
- Create and maintain a positive culture and healthy team morale through recognition and leading by example
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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