Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
Denny's is a well-established American diner-style restaurant chain, known for its welcoming atmosphere, diverse menu, and 24/7 service at many of its locations. As a leader in the casual dining industry, Denny's provides a classic dining experience, serving breakfast, lunch, and dinner with a focus on quality food, friendly service, and customer satisfaction. Founded in 1953, Denny's has grown to become a cherished brand in communities across the United States, including the Clovis, CA area where this management opportunity is based.
The role of a Restaurant Manager at Denny's Clovis location involves comprehensive leadership responsibilities aimed at ensuring the smooth and efficient daily operations of the restaurant. The manager will oversee all aspects of the restaurant's activities from managing staff shifts and delivering excellent customer service to maintaining health and safety standards and optimizing business performance. Reporting directly to the General Manager, this position requires an individual who can motivate and supervise team members effectively, resolve any operational issues quickly, and uphold the restaurant's reputational standards. This is a full-time position that provides the opportunity to develop strong management skills within a renowned restaurant chain. The successful candidate will be pivotal in driving guest satisfaction and maintaining a positive working environment. The role involves critical decision-making, team leadership, and a customer-focused mindset to contribute to the ongoing success of the Denny's Clovis store.
The role of a Restaurant Manager at Denny's Clovis location involves comprehensive leadership responsibilities aimed at ensuring the smooth and efficient daily operations of the restaurant. The manager will oversee all aspects of the restaurant's activities from managing staff shifts and delivering excellent customer service to maintaining health and safety standards and optimizing business performance. Reporting directly to the General Manager, this position requires an individual who can motivate and supervise team members effectively, resolve any operational issues quickly, and uphold the restaurant's reputational standards. This is a full-time position that provides the opportunity to develop strong management skills within a renowned restaurant chain. The successful candidate will be pivotal in driving guest satisfaction and maintaining a positive working environment. The role involves critical decision-making, team leadership, and a customer-focused mindset to contribute to the ongoing success of the Denny's Clovis store.
Job Requirements
- high school diploma or equivalent
- one year of restaurant management or similar role
- completion of Denny's management training
- legal eligibility to work in the US
- successful pre-employment drug testing
Job Qualifications
- high school diploma or equivalent
- at least one year of restaurant management or similar experience
- completion of Denny's management training
- proven leadership and communication skills
- ability to work in a fast-paced environment
- legal eligibility to work in the US
Job Duties
- lead daily restaurant operations
- supervise and support staff during each shift
- ensure guest satisfaction and address customer concerns
- implement health and safety standards
- assist with staff training and development
- manage inventory and supply orders
- report to the General Manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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