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Restaurant Service Ambassador - Unit 43

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.50 - $15.50
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Various shift availability
awards and recognition

Job Description

Whataburger is a beloved American fast-food restaurant chain known for its delicious burgers and commitment to quality service. Founded in 1950 and headquartered in San Antonio, Texas, Whataburger has grown into a regional icon with hundreds of locations primarily in the Southern United States. The company takes pride in creating a friendly and energetic work environment that emphasizes teamwork, respect, and growth opportunities for its employees. Whataburger’s mission extends beyond just serving craveable food; it is about building community and providing a welcoming place for both customers and team members alike. The brand is recognized for its late-night hours and... Show More

Job Requirements

  • At least 16 years old
  • High school diploma/GED or equivalent work experience
  • Enjoy working in a team environment
  • Ability to communicate effectively
  • Availability to work flexible shifts including evenings and weekends
  • Commitment to providing excellent customer service

Job Qualifications

  • At least 16 years old
  • High school diploma/GED or equivalent work experience
  • Ability to work well in a team environment
  • Strong communication and customer service skills
  • Willingness to work flexible shifts including nights and weekends

Job Duties

  • Greet customers warmly and take accurate food orders
  • Prepare and serve food items following safety and quality standards
  • Maintain cleanliness of the restaurant including dining area and kitchen
  • Operate cash registers and handle transactions efficiently
  • Collaborate with team members to ensure smooth restaurant operations
  • Address customer inquiries and resolve complaints professionally
  • Assist in stocking and inventory management as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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