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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
awards and recognition
Job Description
Whataburger is a beloved American fast-food restaurant chain renowned for its signature burgers and exceptional customer service. Founded in 1950 in Corpus Christi, Texas, Whataburger has grown into a prominent brand with a dedicated customer base across multiple states. It is not just a place to grab a meal but a community-centric organization that values its employees and fosters a culture of teamwork, respect, and growth. With over 60 years of service in the fast-food industry, Whataburger continues to expand and evolve while holding fast to its commitment to quality, community involvement, and employee development.
At the heart of Whatabur... Show More
At the heart of Whatabur... Show More
Job Requirements
- minimum age of 16 years
- high school diploma or ged or equivalent educational background
- ability to work flexible hours including day, night, evening, and overnight shifts
- good physical stamina to stand for extended periods
- authorization to work in the united states
- commitment to uphold company values and standards
Job Qualifications
- high school diploma or ged or currently attending high school or equivalent educational program
- ability to work effectively in a team environment
- strong communication and interpersonal skills
- willingness to learn and adapt in a fast-paced setting
- basic math skills for handling cash transactions
- reliable and punctual
- positive attitude and customer-focused mindset
Job Duties
- prepare and serve food items according to company standards
- maintain cleanliness and organization of the restaurant
- provide excellent customer service to ensure guest satisfaction
- operate cash registers and handle transactions accurately
- follow food safety and hygiene regulations
- collaborate with team members to meet daily operational goals
- assist in stocking and inventory management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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