Restaurant Server/Bartender

Jax Fish House & Oyster Bar is a locally owned and fiercely independent seafood restaurant rooted in Boulder, Colorado. Established as a vibrant neighborhood seafood bar, Jax Fish House brings a unique coastal dining experience inspired by the timeless fish houses of the East, West, and Gulf shorelines. With a wild and lively atmosphere marked by rocks popping, drinks shaking, and the bustling sounds of pots and pans, Jax provides a warm and inviting environment to create memorable dining experiences for friends, families, and all seafood lovers. As part of the Big Red F restaurant group, they embody a culture deeply invested in the happiness of their guests, the success of their employees, and the connections they foster within their communities. Since 1994, the company has been committed to maintaining authentic, passionate, and hardworking teams who drive their continued success and longevity.

The role of a Server at Jax Fish House & Oyster Bar is vital in curating unforgettable guest impressions and experiences. This position demands highly skilled and passionate restaurant professionals who are adept in hospitality, knowledgeable about food and wine pairings, and committed to delivering outstanding service in a fast-paced, team-oriented environment. Servers at Jax are expected to embody the essence of selfless hospitality, ensuring every guest receives detailed and attentive service, guided carefully through their dining experience. The role requires someone who is detail-oriented, possesses excellent communication skills, and thrives under pressure while adapting to any service role as needed. This is an opportunity for servers who want to join a dynamic team with a flexible schedule and the possibility of career advancement. The employment type is open to either full-time or part-time, with full availability needed for nights and weekends. The compensation ranges from $24 to $34 per hour, including tips, with further opportunities to increase earnings. In addition to competitive pay, Jax Fish House supports its servers with paid sick time, a team-based tip pool model, and offers training for responsible alcohol service certifications. For full-time team members, the company extends medical, dental, and vision insurance after six months of employment. The establishment fosters an inclusive, equal opportunity working environment that values humanity, kindness, and excellence in performance regardless of personal background or preferences. This is a fantastic role for dedicated hospitality professionals eager to be part of a restaurant that values great food, remarkable service, and a friendly, positive workplace culture.