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Restaurant Server – Daytime Shift - (Expired Job)

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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $8.00 - $12.00
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive hourly wage
Excellent tips potential
Flexible daytime shifts
opportunities for professional development
career advancement
Supportive and collaborative team environment
Employee meal discounts
Paid Time Off

Job Description

Career.zycto is a distinguished restaurant located in the vibrant community of Lauderhill, Florida. Known for its warm and inviting atmosphere, this establishment prides itself on delivering delicious cuisine paired with exceptional service. At Career.zycto, hospitality is not just a practice but a core value, creating memorable dining experiences that keep guests coming back. The team at Career.zycto is dedicated to fostering a supportive and engaging work environment where all employees can grow their skills and thrive in their respective roles. The company emphasizes a culture of teamwork, professionalism, and genuine care for guests, making it a sought-after destination for both diners and job seekers alike.

The role of Restaurant Server at Career.zycto is a vital position focused on enhancing guest satisfaction during the bustling daytime shift. This customer-centric role involves much more than taking orders; it requires a proactive approach to meeting and anticipating guests' needs, providing knowledgeable menu guidance, and creating an enjoyable dining atmosphere. Servers act as the face of the restaurant, influencing the overall dining experience through their friendly demeanor, efficiency, and communication skills. Candidates for this position must thrive in a fast-paced environment while maintaining composure and a welcoming attitude.

Career.zycto offers an excellent opportunity for those passionate about hospitality and eager to advance their careers in the food and beverage industry. The position allows for personal and professional development within a collaborative team culture that values reliability and a positive attitude. Servers at Career.zycto are expected to work closely with kitchen and bar staff to ensure smooth service flow and impeccable guest care from start to finish. Emphasizing training on food safety and sanitation, this role suits individuals who are detail-oriented and committed to maintaining a high standard of cleanliness and service quality.

This server position includes responsibilities such as greeting and seating guests, taking and processing orders accurately, managing payments via a point-of-sale system, and maintaining the organization of the dining area. Career.zycto values employees who take initiative to contribute to opening and closing duties and actively engage in the supportive team dynamic. The workload requires stamina and skill, including the ability to stand for long periods and lift moderate weights, making physical endurance an essential component of the role.

In summary, Career.zycto is the perfect place for individuals seeking a meaningful and rewarding role in hospitality, with competitive hourly wages complemented by excellent tips. The organization fosters flexible scheduling to promote work-life balance and offers numerous opportunities for professional growth and advancement within the food service industry. Employees benefit from a collaborative environment, meal discounts, and paid time off for qualifying full-time staff, making it an attractive workplace for seasoned servers as well as those new to the industry.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service or food and beverage industry preferred
  • Ability to stand and walk for extended periods and lift up to 25 pounds
  • Friendly and positive attitude
  • Reliable and punctual
  • Ability to work flexible daytime shifts
  • Basic math skills
  • Familiarity with point-of-sale systems is advantageous

Job Qualifications

  • Proven customer service skills with a friendly and approachable demeanor
  • Ability to work effectively in a fast-paced, high-volume environment
  • Excellent communication and interpersonal abilities
  • Strong attention to detail and accuracy in order taking and payment processing
  • Basic math skills for handling transactions and splitting bills
  • Familiarity with POS systems (e.g., Aloha, Toast)
  • Knowledge of food safety regulations and practices
  • Experience with fine dining or a specific cuisine type
  • Bilingual proficiency (e.g., Spanish, Haitian Creole) is a plus

Job Duties

  • Greet and welcome guests warmly upon their arrival, seating them appropriately and presenting menus
  • Accurately take food and beverage orders, offering informed recommendations and upsells when appropriate
  • Serve food and beverages promptly and efficiently, ensuring presentation standards are met
  • Anticipate and respond to guest needs and requests throughout their meal, ensuring satisfaction
  • Process payments accurately using our point-of-sale system and handle cash and credit card transactions
  • Maintain cleanliness and organization of the dining area, including tables, chairs, and server stations
  • Collaborate effectively with kitchen staff, bartenders, and other servers to ensure smooth service flow
  • Adhere to all food safety and sanitation guidelines and company policies
  • Assist with opening and closing duties as required, including setup and breakdown of the dining area

Job Criteria

Experience

Entry Level (1-2 years)


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