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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Great Income through building sales/tips
flexible schedule
Fun environment
Meal Discount
Opportunity for advancement
Job Description
World of Beer Bar & Kitchen (WOB) is a renowned restaurant and bar that specializes in offering an extensive selection of craft beers alongside a menu of carefully curated food options. Established as a go-to destination for beer enthusiasts and casual diners alike, WOB combines a vibrant atmosphere with knowledgeable staff to provide a unique and enjoyable dining experience. Known for its commitment to quality and customer satisfaction, WOB fosters a culture of teamwork, positivity, and a passion for craft beer and good food. This environment makes it an appealing place to work for individuals who thrive in social, fast-paced,... Show More
Job Requirements
- Ability to stand on your feet and navigate the WOB for the entirety of the shift
- ability to carry full food and drink trays
- ability to reach, bend, and lift 20 lbs
- ability to retain menu product knowledge and share that with customers
- ability to clearly communicate with customers and staff
- flexible schedule
Job Qualifications
- Outgoing, friendly and high energy personality and demeanor
- friendly and accurate communication skills in handling customers in person and on the phone
- previous experience as a server or in a customer service role preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment and multitask
- basic math skills for processing payments
- knowledge of food and beverage menus
- ability to stand and walk for extended periods of time
- ability to be a contributing member of the team in sales and job tasks
- any food or alcohol awareness certification as required within 30 days of hire
- warm and welcoming smile
Job Duties
- Greet customers and escort them to their tables as needed
- present menus and answer questions about menu items
- suggest menu items to enhance the customer experience
- take food and drink orders from customers
- relay orders to the kitchen and ensure that they are prepared quickly and accurately
- serve food and beverages to customers in a timely manner
- check back with customers to ensure satisfaction and address any issues
- process payments and handle cash transactions
- maintain a clean and organized work area
- adhere to food safety and sanitation guidelines
- collaborate with team members to provide excellent customer service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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