Restaurant Server (AM) - DoubleTree By Hilton NW Arboretum

Job Overview

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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

flexible schedule
Employee Discounts
Training and development opportunities
Supportive team environment
Career advancement potential

Job Description

We are a well-established restaurant dedicated to delivering exceptional dining experiences to our guests through high-quality service and a welcoming atmosphere. Known for our commitment to excellence in food quality and customer satisfaction, our restaurant prides itself on creating an inviting environment where guests can enjoy a wide variety of delicious menu options and outstanding hospitality. Our team is comprised of passionate individuals who thrive on teamwork and customer interaction, continuously aiming to enhance the overall guest experience. We value professionalism, efficiency, and genuine care in every interaction with our customers. Our restaurant offers a dynamic and supportive workplace that encourages growth and learning for all staff members, making it an excellent place to build a career in the hospitality industry.

The role we are offering is for a Restaurant Server, a pivotal position within our team responsible for ensuring guests receive attentive and personalized service from the moment they are seated until their dining experience concludes. As a Restaurant Server, you will be the face of our establishment, playing a key role in greeting guests promptly, guiding them through the menu, making recommendations, and securing their orders efficiently. This role demands attention to detail ensuring food accuracy and presentation before serving. In addition, maintaining a clean and organized table, managing refills, and addressing any guest requests are essential functions of this position. The server will also be responsible for supporting the team by completing side station duties and maintaining a clean, safe environment for both guests and staff.

This position offers flexible working hours including nights, weekends, and holidays to accommodate varying customer volumes and provide comprehensive coverage. It requires excellent communication skills, a high work ethic, and a strong sense of initiative. The successful candidate will be customer service oriented, able to communicate effectively with guests and associates alike, and enjoy working within a team to create memorable dining experiences. This role is ideal for those who thrive in fast-paced environments and are passionate about the hospitality industry. The employment type is full-time with competitive compensation conditions, providing opportunities for career advancement and skill development within a reputable restaurant chain.

Job Requirements

  • High work ethic and self-initiative
  • Customer service focused
  • Excellent communication skills, both verbal and written
  • Flexible to work varying schedules to include nights, weekends, and holidays
  • Enjoys working as and being part of a team that provides great experiences for our guests

Job Qualifications

  • Excellent communication skills, both verbal and written
  • Customer service experience preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Team player with a positive attitude
  • Basic knowledge of food safety and hygiene practices

Job Duties

  • Greet customers promptly upon taking a seat in the restaurant
  • Share any specials or make recommendations from the menu for the customer
  • Secure drink orders and take food orders in an efficient manner
  • Inspect food for accuracy and presentation prior to delivery
  • Maintain a clean table and assist with any refills or requests as needed
  • Complete all side station work and maintain a clean safe environment

Job Location

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