Restaurant Server

Los Angeles, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $18.00

Work Schedule

Standard Hours

Split Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

flexible scheduling

Retirement Plan

Uniform allowance

Job Description

Cafe Sevilla is a distinctive restaurant that brings the vibrant culture of Spain to life through its memorable music, food, and atmosphere. Known for its authentic Spanish cuisine and warm hospitality, Cafe Sevilla creates a unique dining experience that immerses guests in Spain's rich traditions and flavors. This establishment prides itself on delivering not just meals but an engaging cultural experience that encourages guests to return time and again. As a staple in the community, Cafe Sevilla emphasizes quality, service, and a deep connection to Spanish heritage, making it a beloved destination for locals and visitors alike.

The Serve... Show More

Job Requirements

High school diploma or equivalent
Previous experience in food service or hospitality preferred
Ability to learn and passionately communicate Spanish culture and cuisine
Strong communication and interpersonal skills
Ability to follow company, state, and federal regulations
Capability to handle cash and POS systems accurately
Ability to manage multiple tasks in a fast-paced environment
Physical ability to carry trays and stand for extended periods
Availability to work flexible hours including evenings, weekends, and holidays
Commitment to teamwork and maintaining a positive work attitude

Job Qualifications

Customer service experience
Knowledge of Spanish cuisine and culture a plus
Ability to work well in a team environment
Excellent verbal communication skills
Basic math skills for handling payments
Ability to follow detailed procedures and checklists
Experience with cash handling and POS systems
Ability to maintain cleanliness and organization in work areas
Strong problem-solving skills and ability to handle guest concerns professionally
Willingness to attend training sessions and complete courses

Job Duties

Promote and sell Sevilla's culinary delights, unique beverages, and other specials/promotions following the Company's Steps of Service
Follow the Sevilla Steps of Service specific to the job code
Use the Opening and Closing Checklists on a daily basis to track completion of opening and closing procedures
Create the best guest experience and cultivate customer return
Respond to guests needs or requests in a timely manner
Follow Food and beverage entry into Aloha policy and procedure at all times
Evaluate the quality of all items being served and do not serve any food or drinks with substandard quality or presentation
Oversee the activities of a Busser and ensure they assist and are directed properly
Run food whenever possible
Maintain proper table maintenance by removing dirty plates, silverware, cups, and trash
Assist at the host stand when possible
Collect funds for payment of all food and beverages served and follow cash handling procedures
Address routine guest concerns and notify a manager immediately for non-routine concerns
Maintain all side work and room appearance to the proper standards
Complete all end of the night side work signed off by a manager before clocking out
Properly complete check out following best practices
Adhere to sanitation, safety, and alcohol control policies
Report any maintenance, security, and safety issues or concerns immediately to a Manager
Carry a tray at all times
Maintain clean, organized, and safe work areas and adhere to all daily and weekly cleaning schedules
Provide great customer service and engage with guests to ensure satisfaction
For Show Server duties, ensure dinner show is properly set up, tickets are rang into Aloha system, payments processed, social offers redeemed, supplies put away, and steps of service followed
Complete all assigned training tests and courses
Maintain a positive work attitude and friendly demeanor
Adhere to uniform expectations per Sevilla Handbook and uniform policy
Clock-in and out properly for each work day and breaks
Take meal periods according to company policy
Attend and participate in all mandatory staff meetings
Report any suspicions of harassment, discrimination, retaliation, and safety issues immediately to a manager

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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