Restaurant Server

Job Overview

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Employment Type

Part-time
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Benefits

Opportunities for professional development and advancement
positive and supportive work environment
Work in a high-end and dynamic environment

Job Description

Fixins Soul Kitchen Tulsa is a well-established fine dining restaurant known for its commitment to exceptional culinary experiences and outstanding customer service. Located in Tulsa, the restaurant prides itself on offering a sophisticated menu that celebrates seasonal ingredients and expertly crafted dishes paired with an extensive wine selection. As a staple in the local dining scene, Fixins Soul Kitchen Tulsa has built a reputation for elegance, quality, and warmth, providing guests with a memorable dining atmosphere. The restaurant combines traditional Southern soul food with upscale dining techniques, creating a unique and refined menu that delights the senses.

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Job Requirements

  • Minimum 2-3 years of experience in fine dining or upscale restaurant settings
  • Extensive knowledge of food and wine, including food pairing principles
  • Excellent communication and interpersonal skills
  • Strong attention to detail and commitment to accuracy
  • Ability to work independently and as part of a team
  • Professional appearance and demeanor
  • Must be at least 21 years of age
  • ServSafe certification preferred

Job Qualifications

  • Minimum 2-3 years of experience in fine dining or upscale restaurant settings
  • Extensive knowledge of food and wine, including food pairing principles
  • Excellent communication and interpersonal skills
  • Strong attention to detail and commitment to accuracy
  • Ability to work independently and as part of a team
  • Professional appearance and demeanor
  • Must be at least 21 years of age
  • ServSafe certification preferred

Job Duties

  • Warmly welcome and professionally greet guests
  • Efficiently seat and section guests according to arrival order and reservation status
  • Present menus with detailed knowledge and answer questions about ingredients, preparation methods, and food pairings
  • Offer personalized recommendations based on guest preferences and dietary restrictions
  • Provide attentive and unobtrusive service throughout the dining experience, ensuring guests' needs are anticipated and met
  • Deliver food and beverages with impeccable timing and presentation
  • Address guest concerns promptly and courteously, ensuring their satisfaction

Job Location

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