Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.66 - $13.66
Work Schedule
Day Shifts
Benefits
Medical insurance
Dental Insurance
Paid vacation
paid sick days
Paid holidays
pension
legal services
maternity leave
Parental leave
Job Description
Sonesta International Hotels stands as the eighth largest hotel company in the United States and continues to experience rapid growth. With a unique and diverse portfolio that includes full-service and focused hotels spread across major cities, Sonesta operates over 1000 properties in eight countries. The company’s portfolio consists of owned, managed, and franchised locations, offering guests a variety of excellent hospitality experiences wherever they travel. A company grounded in the human side of hospitality, Sonesta prides itself on its dedication to delivering services marked by passion, loyalty, and a genuine connection with every guest. This hospitality leader thrives on quality, value, and exceptional guest experiences, striving to make each stay memorable and pleasant. Sonesta embraces a culture of inclusion and diversity, ensuring fairness and equal opportunity for all prospective employees regardless of their background or characteristics protected by federal, state, or local laws.
The role of Server at Sonesta International Hotels is a critical position aimed at fulfilling the company’s mission to "Wow" guests by creating amazing moments through outstanding service. Employed as a full-time position, servers play an essential role in setting the tone for guests’ dining experiences. The compensation package involves a pay range from $12.66 to $13.66 per hour, reflecting contract guidelines. The Server’s primary responsibilities include greeting guests warmly, taking accurate orders, and delivering food and beverages in a timely, courteous, and professional manner while adhering to high-quality standards. Maintaining cleanliness and sanitation standards in dining and service areas is a key duty, as is managing supplies efficiently.
Successful candidates will embrace Sonesta’s commitment to excellence and hospitality with enthusiasm while demonstrating strong communication skills and attention to detail. An ability to operate Point of Sale (POS) systems and comply with cash handling and credit card policies is essential. Servers ensure continual guest satisfaction by frequently checking in with guests and acting promptly to address any needs or requests. This role demands stamina and mobility as servers must stand and move quickly for the entire shift. Candidates must hold food handler certifications and TIPS certificates, embody friendliness and professionalism and communicate fluently in English. The company’s dedication to its team members is reflected in comprehensive benefits, including medical and dental insurance, paid vacation and sick days, paid holidays, pension plans, legal services, and maternity and parental leave, ensuring a supportive work environment that values employee wellbeing.
Sonesta International Hotels invites dynamic and motivated individuals to join their team and contribute to the tradition of exceptional service and memorable guest experiences. The Server role is foundational to building meaningful connections with guests by creating an inviting, organized, and attentive dining atmosphere. This position not only offers an opportunity to grow within a flourishing hospitality company but also requires a passion for teamwork, guest service, and operational excellence. To succeed at Sonesta as a Server, candidates must be detail-oriented, capable of working efficiently under supervision, and committed to the company values of Doing the Right Thing and Going Beyond. This is a chance to be part of a globally recognized hospitality brand that values every guest and employee, nurturing an inclusive and rewarding workplace culture.
The role of Server at Sonesta International Hotels is a critical position aimed at fulfilling the company’s mission to "Wow" guests by creating amazing moments through outstanding service. Employed as a full-time position, servers play an essential role in setting the tone for guests’ dining experiences. The compensation package involves a pay range from $12.66 to $13.66 per hour, reflecting contract guidelines. The Server’s primary responsibilities include greeting guests warmly, taking accurate orders, and delivering food and beverages in a timely, courteous, and professional manner while adhering to high-quality standards. Maintaining cleanliness and sanitation standards in dining and service areas is a key duty, as is managing supplies efficiently.
Successful candidates will embrace Sonesta’s commitment to excellence and hospitality with enthusiasm while demonstrating strong communication skills and attention to detail. An ability to operate Point of Sale (POS) systems and comply with cash handling and credit card policies is essential. Servers ensure continual guest satisfaction by frequently checking in with guests and acting promptly to address any needs or requests. This role demands stamina and mobility as servers must stand and move quickly for the entire shift. Candidates must hold food handler certifications and TIPS certificates, embody friendliness and professionalism and communicate fluently in English. The company’s dedication to its team members is reflected in comprehensive benefits, including medical and dental insurance, paid vacation and sick days, paid holidays, pension plans, legal services, and maternity and parental leave, ensuring a supportive work environment that values employee wellbeing.
Sonesta International Hotels invites dynamic and motivated individuals to join their team and contribute to the tradition of exceptional service and memorable guest experiences. The Server role is foundational to building meaningful connections with guests by creating an inviting, organized, and attentive dining atmosphere. This position not only offers an opportunity to grow within a flourishing hospitality company but also requires a passion for teamwork, guest service, and operational excellence. To succeed at Sonesta as a Server, candidates must be detail-oriented, capable of working efficiently under supervision, and committed to the company values of Doing the Right Thing and Going Beyond. This is a chance to be part of a globally recognized hospitality brand that values every guest and employee, nurturing an inclusive and rewarding workplace culture.
Job Requirements
- food handlers and TIPS certificates required
- previous front facing guest service experience required
- must read, write and speak the English language fluently
- must be able to stand and exert fast-paced mobility for entire shift
- ability to work cohesively with co-workers as part of a team
Job Qualifications
- excellent organizational skills and attention to detail
- able to work quickly without compromising quality
- ability to work with minimal supervision and maintain a high level of performance
- attentive, friendly, helpful and courteous to all guests, managers and fellow employees
- must be able to stand and exert fast-paced mobility for entire shift
- ability to work cohesively with co-workers as part of a team
- food handlers and TIPS certificates required
- previous front facing guest service experience required
- must read, write and speak the English language fluently
- experience with computerized cash registers preferred
- ensure overall guest satisfaction
Job Duties
- greet and acknowledge all arriving guests in a prompt and professional manner
- engage and interact with guests as appropriate
- respond to all guests' questions and requests
- demonstrate complete knowledge of the food and beverage menu
- serve food and beverage orders after checking for correct temperature, appearance and portions
- refill when necessary
- operate POS system and ensure food orders are verified and transmitted in a prompt manner
- adhere to all cash handling and credit card policies and procedures
- periodically check-in with tables to ensure guests' expectations are being met and exceeded
- maintain proper condition and cleanliness of dining areas, stations and servicing equipment
- complete all closing duties and reports as assigned
- adhere to established safety and sanitation guidelines
- adhere to uniform and grooming standards
- perform other duties or projects as requested by management
Job Criteria
Experience
No experience required
Job Location
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