Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $14.00
Benefits
Competitive hourly wage plus tips
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Marriott hotel discounts worldwide
Job Description
Fire Iron Grill is a distinguished dining establishment known for its commitment to exceptional hospitality, delivering outstanding food and service to every guest who walks through its doors. Located within the reputable Marriott brand portfolio, Fire Iron Grill offers a warm and inviting atmosphere where guests can enjoy a diverse menu crafted with quality ingredients and presented with care. The restaurant prides itself on not only the food it serves but also the memorable dining experiences it creates through attentive and professional service. As part of Marriott, Fire Iron Grill benefits from a global reputation for excellence, providing employees with a dynamic workplace that values teamwork, dedication, and guest satisfaction. The team at Fire Iron Grill works collaboratively to uphold Marriott's high standards of hospitality, ensuring every dining experience is exceptional from start to finish.
The role of Restaurant Server at Fire Iron Grill is integral to maintaining the restaurant's high service standards. This non-exempt hourly position, which includes tips and offers a competitive wage of $14.00 per hour, is designed for individuals who are passionate about food, beverage, and guest service. Servers at Fire Iron Grill are responsible for delivering professional, friendly, and efficient service in various settings, including the restaurant itself, the lounge, room service, and banquet events as assigned. This role demands excellent customer service skills, the ability to multitask in a fast-paced environment, and a flexible schedule that accommodates nights, weekends, and holidays. The Restaurant Server acts as the face of the restaurant, greeting guests warmly, taking orders accurately, and ensuring timely delivery of food and beverages while maintaining cleanliness and following all safety and sanitation standards. Moreover, this role offers employees opportunities for career growth within a supportive and structured environment, further enhanced by benefits such as medical, dental, vision insurance, paid time off, and Marriott hotel discounts worldwide. Individuals who join Fire Iron Grill as servers become a vital part of a team that strives to create memorable dining experiences through attentive service and a genuine commitment to hospitality excellence.
The role of Restaurant Server at Fire Iron Grill is integral to maintaining the restaurant's high service standards. This non-exempt hourly position, which includes tips and offers a competitive wage of $14.00 per hour, is designed for individuals who are passionate about food, beverage, and guest service. Servers at Fire Iron Grill are responsible for delivering professional, friendly, and efficient service in various settings, including the restaurant itself, the lounge, room service, and banquet events as assigned. This role demands excellent customer service skills, the ability to multitask in a fast-paced environment, and a flexible schedule that accommodates nights, weekends, and holidays. The Restaurant Server acts as the face of the restaurant, greeting guests warmly, taking orders accurately, and ensuring timely delivery of food and beverages while maintaining cleanliness and following all safety and sanitation standards. Moreover, this role offers employees opportunities for career growth within a supportive and structured environment, further enhanced by benefits such as medical, dental, vision insurance, paid time off, and Marriott hotel discounts worldwide. Individuals who join Fire Iron Grill as servers become a vital part of a team that strives to create memorable dining experiences through attentive service and a genuine commitment to hospitality excellence.
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant or hotel serving preferred
- Excellent communication and interpersonal skills
- Ability to multitask effectively
- Flexibility to work nights, weekends, and holidays
- Physical ability to stand for long periods and lift up to 30 pounds
Job Qualifications
- Previous restaurant or hotel serving experience preferred
- Excellent customer service and communication skills
- Ability to multitask in a fast-paced environment
- Flexible schedule including nights, weekends, and holidays
- Ability to stand for extended periods and lift up to 30 pounds
Job Duties
- Greet and serve guests in a friendly and professional manner
- Take food and beverage orders accurately using the POS system
- Deliver food and beverages promptly while ensuring quality
- Upsell menu items, beverages, and desserts
- Maintain clean dining and service areas
- Complete opening, running, and closing side work
- Process guest payments accurately
- Follow all food safety, sanitation, and responsible alcohol service standards
- Work as a team to provide outstanding guest service
Job Criteria
Experience
No experience required
Job Location
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