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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $5.62
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Tips
flexible schedule
Professional work environment
Training opportunities
Employee Discounts
Career advancement opportunities
Job Description
We are a distinguished high-end, high-volume steakhouse with two prominent locations in Mahwah and Fairlawn. Our establishment is renowned for delivering an exceptional dining experience that incorporates premium quality steak dishes, a wide range of fine wines, and impeccable service standards. We pride ourselves on maintaining an elegant and welcoming atmosphere where guests can feel valued and enjoy meticulously crafted meals. Our commitment to excellence extends to every aspect of the dining experience, from our carefully curated menu to the attentive hospitality provided by our professional team.
We are currently seeking dedicated and enthusiastic individuals to join our tea... Show More
We are currently seeking dedicated and enthusiastic individuals to join our tea... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a server
- Ability to work flexible hours including nights, weekends and holidays
- Outgoing and articulate personality
- Well groomed and professional
- Punctuality
- Ability to handle high-pressure situations
- Strong interpersonal skills
- Knowledge of wine and beverage programs
Job Qualifications
- Experience in a similar server role
- Strong communication skills
- Ability to work well under pressure
- Knowledge of food and wine
- Familiarity with POS systems
- Basic math skills
- Professional appearance and demeanor
Job Duties
- Making sure tables are properly set, table clothes are stain free without damage and chairs are clean
- Greeting guests at the table
- Finding out about any allergies or dietary restrictions
- Ensuring and anticipating all guests needs are met
- In depth knowledge of the food menu
- In depth knowledge of wine and beverage programs
- Sales and up selling
- Controlling your section, directing the busboys and food runners
- Complete knowledge of our POS system
- Knowledge of proper wine service
- Basic knowledge of math
- Strong communication skills
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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