
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $9.50 - $15.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Career advancement opportunities
Supportive team environment
Training and Development
Vital employee benefits
flexible scheduling
Positive work culture
Partnership with a trusted staffing company
Job Description
Staffmark is a well-established staffing company dedicated to connecting talented individuals with rewarding job opportunities. Located in Johns Island, SC, Staffmark brings more than half a century of experience to the recruitment process, acting as your trusted career partner. As part of RGF Staffing and Recruit Group, a leading HR powerhouse affiliated with major industry names like Indeed and Glassdoor, Staffmark leverages extensive resources and expertise to help job seekers find roles that fit their skills and ambitions. The company prides itself on treating employees not just as workers but as valued team members who contribute meaningfully to the success of the businesses they serve.
Currently, Staffmark is hiring for the role of Restaurant Server at a local establishment in Johns Island. This position offers an hourly pay rate of $2.15, reflecting the base tip rate, with shifts running from 10 am to 11 pm, seven days a week. This role is perfect for individuals who thrive in fast-paced environments and are passionate about providing excellent customer service. As a restaurant server, you will be the face of the dining experience, responsible for creating a welcoming atmosphere, facilitating smooth service, and ensuring customers leave satisfied.
The restaurant server position requires previous experience in a similar role and the physical ability to stand for extended periods and lift up to 50 pounds. Your responsibilities will include greeting guests promptly, presenting menus, explaining daily specials, and responding to questions regarding food and beverages. You will take accurate food and drink orders and input them efficiently into the POS system. Serving food and beverages in a timely fashion and checking on guests throughout their meal are key components of the role to ensure top-notch hospitality and address any issues if they arise. Additionally, you will be responsible for processing payments via cash, credit cards, and digital transactions.
Working with Staffmark means joining a supportive team that values your time, talent, and potential. The company emphasizes respect and appreciation for every team member from day one, fostering a collaborative environment where initiative is encouraged, and results are driven. With a strong focus on career advancement, Staffmark offers access to vital benefits upon hire through their partner companies, enabling server employees to enjoy comprehensive support beyond just their paychecks.
This opportunity is ideal for those who seek more than just a job—they want a stable and growth-oriented career path in the hospitality industry. Whether you are looking to establish a foothold in restaurant service or aiming to further your skills and move up, Staffmark provides an excellent platform to achieve your professional goals. Testimonials from current associates highlight Staffmark’s commitment to patience and support, making it one of the best agencies to work with over the long term. Join Staffmark today and become part of a team that works for you, helping you advance your culinary service career with reliable guidance and proven recruitment expertise.
Currently, Staffmark is hiring for the role of Restaurant Server at a local establishment in Johns Island. This position offers an hourly pay rate of $2.15, reflecting the base tip rate, with shifts running from 10 am to 11 pm, seven days a week. This role is perfect for individuals who thrive in fast-paced environments and are passionate about providing excellent customer service. As a restaurant server, you will be the face of the dining experience, responsible for creating a welcoming atmosphere, facilitating smooth service, and ensuring customers leave satisfied.
The restaurant server position requires previous experience in a similar role and the physical ability to stand for extended periods and lift up to 50 pounds. Your responsibilities will include greeting guests promptly, presenting menus, explaining daily specials, and responding to questions regarding food and beverages. You will take accurate food and drink orders and input them efficiently into the POS system. Serving food and beverages in a timely fashion and checking on guests throughout their meal are key components of the role to ensure top-notch hospitality and address any issues if they arise. Additionally, you will be responsible for processing payments via cash, credit cards, and digital transactions.
Working with Staffmark means joining a supportive team that values your time, talent, and potential. The company emphasizes respect and appreciation for every team member from day one, fostering a collaborative environment where initiative is encouraged, and results are driven. With a strong focus on career advancement, Staffmark offers access to vital benefits upon hire through their partner companies, enabling server employees to enjoy comprehensive support beyond just their paychecks.
This opportunity is ideal for those who seek more than just a job—they want a stable and growth-oriented career path in the hospitality industry. Whether you are looking to establish a foothold in restaurant service or aiming to further your skills and move up, Staffmark provides an excellent platform to achieve your professional goals. Testimonials from current associates highlight Staffmark’s commitment to patience and support, making it one of the best agencies to work with over the long term. Join Staffmark today and become part of a team that works for you, helping you advance your culinary service career with reliable guidance and proven recruitment expertise.
Job Requirements
- Previous experience required
- ability to stand for extended periods and lift 50 pounds
- legal authorization to work in the United States
- ability to work shifts from 10 am to 11 pm, 7 days a week
- reliable and punctual
- strong interpersonal skills
Job Qualifications
- Previous experience in a restaurant server role
- ability to communicate effectively with customers
- proficiency in using a POS system
- strong customer service skills
- ability to work flexible hours including weekends and holidays
- physical capability to stand for extended periods and lift up to 50 pounds
Job Duties
- Greet guests promptly and provide a welcoming, professional dining experience
- present menus, explain specials, and answer questions about food and beverages
- take accurate food and drink orders and enter them into the POS system
- serve food and beverages in a timely and efficient manner
- check on guests throughout their meal to ensure satisfaction and address any concerns
- process payments, including cash, credit cards, and digital transactions
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

