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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.50 - $18.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) program with company match
Tuition Assistance
discounted room rates
Training and Development
Career advancement opportunities
Job Description
Concord Hospitality is a dynamic and respected company in the hospitality industry, well-regarded for providing exceptional service and quality accommodations across its portfolio of hotels and food and beverage outlets. The company emphasizes an "Associate First" culture, showcasing its commitment to the development and support of its employees at all stages of their careers. With a strong foundation built on the five cornerstones of Quality, Integrity, Community, Profitability, and Fun, Concord Hospitality fosters an inclusive, diverse, and engaging work environment where associates feel valued and motivated. The company actively invests in training and development programs aimed at empowering staff, from... Show More
Job Requirements
- High school diploma or equivalent
- Prior serving or hospitality experience preferred
- Ability to communicate effectively with guests and team members
- Flexibility to work varied shifts including nights, weekends, and holidays
- Ability to stand and walk for extended periods
- Commitment to professionalism, teamwork, and guest satisfaction
Job Qualifications
- Prior serving or hospitality experience preferred
- Strong communication and customer service skills
- Ability to work efficiently in a fast-paced environment
- Flexibility to work varied shifts, including nights, weekends, and holidays
- Commitment to teamwork, professionalism, and guest satisfaction
Job Duties
- Provide warm, attentive service to guests, ensuring satisfaction throughout their dining experience
- Maintain a calm and professional demeanor during high-volume periods or unusual events
- Monitor the operation of the food and beverage outlet, assisting managers in identifying and resolving guest concerns
- Keep workstations clean, organized, and fully stocked
- Accurately take and process guest orders while communicating clearly and pleasantly
- Maintain consistent attendance and punctuality
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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