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Restaurant Server

Job Overview

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Employment Type

Full-time
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k
Tuition Assistance
discounted room rates
Training and Development
Career advancement opportunities

Job Description

Concord Hospitality is a reputable hospitality company known for its commitment to quality service, integrity, community involvement, profitability, and fun. With a strong presence in the hotel and food service industry, Concord Hospitality manages multiple properties across North America, providing guests with exceptional customer experiences and quality accommodations. The company prides itself on fostering an "Associate First" culture, emphasizing personal development, diversity, and inclusion. Employees at Concord Hospitality are valued, respected, and recognized for their dedication and contributions. The company supports work-life balance and offers career advancement opportunities through comprehensive training and development programs.

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Job Requirements

  • Must have a high school diploma or equivalent
  • Previous experience in a customer service or food service role preferred
  • Ability to communicate clearly and effectively
  • Must be able to work flexible hours, including evenings, weekends, and holidays
  • Ability to stand and walk for extended periods
  • Must maintain punctual and consistent attendance
  • Ability to handle high-pressure situations calmly and professionally

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Excellent communication and interpersonal skills
  • Ability to work effectively in a fast-paced environment
  • Strong problem-solving skills
  • Friendly and approachable personality
  • Ability to maintain composure under pressure

Job Duties

  • Maintains a calm demeanor during periods of high volume or unusual events
  • Make decisions and solve problems in the interest of 100% guest satisfaction
  • Carefully monitors the operation of the F&B outlet and assists the manager in identifying and solving present and potential guest problems
  • Maintains a clean and organized workspace
  • Maintains regular and punctual attendance
  • Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
  • Engage with and understand our guests, including discovering and responding to guest needs through clear and pleasant communication

Job Criteria

Experience

No experience required


Job Location

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