Restaurant Server

Marriott St. Louis Grand is a prestigious full-service hotel located in the heart of Saint Louis, Missouri. Part of the globally recognized Marriott International family, this hotel offers a luxurious and welcoming environment to both guests and employees. Marriott International is renowned for its commitment to exceptional hospitality, innovation, and community involvement. The St. Louis Grand, situated at 800 Washington Avenue, combines historic charm with modern amenities to provide guests with an unforgettable experience whether they are traveling for business or leisure. The hotel proudly serves a diverse clientele, hosting events, dining experiences, and accommodations that reflect the region's rich culture and Marriott's worldwide standards for excellence.

This job opening is for a Food and Beverage Service Specialist on the evening shift at the Marriott St. Louis Grand. This full-time, non-management role is a key position within the Food and Beverage & Culinary category. The successful candidate will be responsible for delivering excellent food and beverage service to guests, ensuring each dining experience meets Marriott’s outstanding service standards. The position is tip eligible, emphasizing the importance of positive guest interactions.

In this role, the associate will serve food courses and alcoholic beverages, set tables in accordance with the event and service standards, and answer guest questions about menu selections. Communication with kitchen staff is vital, including conveying special dietary needs, allergies, and meal preferences to ensure guest satisfaction. The associate will use the MICROS system to accurately record transactions and follow up with guests to confirm their satisfaction with each course and beverage.

Maintaining cleanliness and organization in the work area, responding promptly to guest needs, and adhering to all safety and security policies are fundamental responsibilities. The role also includes physical duties such as standing or walking for extended periods, moving objects, and navigating uneven surfaces. Attention to detail, professionalism in appearance, and discretion regarding confidential company information are integral to this position.

Marriott International is committed to diversity, equity, and inclusion, fostering a positive work environment where every associate is valued. The company encourages applicants from all backgrounds and proudly promotes equal opportunity employment. Working at Marriott Hotels means being part of an innovative team dedicated to hospitality excellence and continuous growth.

Joining the Marriott St. Louis Grand as a Food and Beverage Service Specialist offers a rewarding opportunity to grow in your hospitality career within a supportive and dynamic team. Marriott provides comprehensive training, development opportunities, and a culture that values teamwork and guest satisfaction. If you are passionate about hospitality and eager to provide outstanding service in a luxury setting, this position is an excellent fit. Embrace the chance to represent a world-class brand that truly invests in its people and the communities it serves.