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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Employee Discounts
Career development opportunities
Job Description
Carrabba's Italian Grill is a well-established and beloved restaurant specializing in authentic Italian cuisine. Known for its warm, old-world Italian atmosphere combined with a vibrant new-world feel, Carrabba's Italian Grill has built a strong reputation for delivering memorable dining experiences. The restaurant prides itself on genuine hospitality and a passionate commitment to quality food and service, making it a favorite destination for families, friends, and food lovers alike. With a focus on career growth and team member development, Carrabba's offers an engaging and supportive environment for those looking to start or advance their careers in the hospitality industry.
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Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or dining roles preferred
- Ability to communicate effectively
- Ability to multitask in a busy environment
- Availability to work flexible shifts including evenings and weekends
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or restaurant server role preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Passion for food and hospitality
- Ability to handle cash and operate point-of-sale systems
Job Duties
- Possess extensive knowledge of menus and a passion for food and beverages
- Communicate clearly and effectively with both team members and guests
- Process orders efficiently, handle payments accurately, and manage cash responsibly
- Efficiently manage assigned table section ensuring a positive guest experience
- Anticipate guest needs and make personalized recommendations based on menu knowledge
- Maintain cleanliness and organization of work areas
- Collaborate with kitchen and bar staff to ensure timely service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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