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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive compensation
flexible scheduling
Hospitality training
Free Food
Career growth opportunities
ongoing training and development
health benefits
Paid Time Off
401K with company match
Job Description
Berg Hospitality is an award-winning restaurant group based in Houston, Texas, renowned for delivering unique, high-end dining experiences across a variety of restaurant concepts. Established with a vision to offer exemplary service and exquisite cuisine, Berg Hospitality has cultivated a reputation for excellence in the restaurant industry. Their commitment to quality and innovation stands out in the competitive dining scene, making them a sought-after employer in the hospitality sector.
Among its many prestigious venues, B.B. Italia is a distinguished fine dining restaurant located in Sugarland, Texas, that epitomizes the Berg Hospitality ethos. Known for its elegant ambiance, impeccable service... Show More
Among its many prestigious venues, B.B. Italia is a distinguished fine dining restaurant located in Sugarland, Texas, that epitomizes the Berg Hospitality ethos. Known for its elegant ambiance, impeccable service... Show More
Job Requirements
- Be at least 18 years old
- possess TABC certification
- hold food handler certification
- have 1-2 years experience in full-service restaurant
- able to stand and walk for prolonged periods
- able to lift, balance, and carry up to 40 pounds
- demonstrate integrity and positive attitude
Job Qualifications
- TABC certification
- food handler certification
- 1-2 years experience in full-service restaurant
- strong hospitality mentality
- ability to work as a team player
- positive attitude
- excellent communication skills
- commitment to best in class service and food
Job Duties
- Greet and welcome guests with a warm and friendly attitude
- take food and beverage orders accurately
- deliver high-quality service throughout the dining experience
- ensure guest satisfaction by addressing concerns promptly
- maintain cleanliness and organization of the dining area
- collaborate with kitchen and bar staff for seamless service
- handle transactions and process payments efficiently
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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