Restaurant Runner

Marriott International is a globally renowned hospitality company recognized for delivering exceptional guest experiences through its diverse portfolio of hotel brands, including The Luxury Collection Hotels & Resorts. With over 120 luxury hotels in more than 35 countries, The Luxury Collection represents the pinnacle of refined accommodations and rich cultural heritage. This prestigious brand offers authentic experiences that create lasting memories, drawing from more than a century of tradition since its inception in 1906 under the Italian CIGA brand. The Luxury Collection hotels range from legendary palaces and remote retreats to timeless modern classics, each reflecting the unique charm and cultural treasures of their locations. Marriott International emphasizes inclusivity and values the rich cultural and experiential diversity of its associates, committed to fostering an environment where every employee can thrive and contribute meaningfully.

Located in Los Angeles, California, this full-time, non-management Food and Beverage Service role at The Luxury Collection involves providing professional, courteous, and efficient food and beverage service to guests. The role pays $21.90 per hour and is tip-eligible, designed for individuals who cherish genuine hospitality and personalized guest interactions. Key responsibilities include greeting guests warmly, serving water, bread, and coffee, and ensuring the cleanliness and setup of tables and service areas. This position requires adherence to company safety and security protocols, completion of closing duties such as cleaning and restocking, and maintaining high standards of cleanliness and presentation of china, glass, and silverware.

In addition to delivering exceptional guest service, candidates will need to maintain a professional appearance and confidentiality, speak clearly and courteously with guests and coworkers, and support team goals. The job involves physical tasks such as standing or walking for extended periods, lifting objects up to 50 pounds, and navigating various surfaces and stairways. The role is ideal for entry-level candidates with a high school diploma or GED who are eager to develop a career in food and beverage service within a world-class hospitality environment. Marriott International is an equal opportunity employer committed to non-discrimination and inclusivity, making this an excellent opportunity to join a prestigious brand and grow professionally while contributing to memorable guest experiences.