Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.75 - $22.23
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Paid sick time
flexible scheduling
meal discounts
401k
Job Description
Urban Plates is a rapidly growing regional restaurant chain based in California, with 22 locations that are renowned for delivering craveable, wholesome, and clean food cooked from scratch using quality, sustainably grown, and ethically treated ingredients. Founded in 2011 in Del Mar, CA by two food industry veterans, Urban Plates was born out of a desire to offer delicious dining options without compromise, providing guests with fresh, made-to-order meals at affordable prices. The company is passionate about changing the way the world eats, emphasizing real food made with care to create a positive impact within communities. Urban Plates prides itself on being a great place to work where team members can learn, grow, and develop both personally and professionally in a supportive and inclusive culture. The company values hard work and offers a rewarding career path with opportunities for leadership development and career advancement.
The role of Restaurant Prep / Pastry Cook at Urban Plates is an integral position within their kitchen team. This is a dynamic, fast-paced role focused on the daily preparation of a wide variety of food products and pastries following Urban Plates' standardized recipes and procedures. The individual filling this role will be responsible for ensuring efficient operation in the kitchen by preparing ingredients, baking pastries, maintaining quality and consistency, and supporting the culinary team in delivering fresh and flavorful menu items. With a commitment to excellence and attention to detail, the Prep/Pastry Cook plays a key part in upholding Urban Plates' reputation for providing premium fast-casual dining experiences.
This position offers competitive pay ranging from $17.75 to $22.23 per hour, with the potential to earn tips. Urban Plates also offers comprehensive benefits, including a health and wellness plan for just $12 per month, which supports not only the team member but their families with counseling, Teladoc services, dental discounts, fitness memberships, and more. Additional benefits include paid training and cross-training opportunities, flexible scheduling, paid sick time, and significant meal discounts. Team members can access further insurance plans such as medical, dental, vision, life and disability coverage, and participate in a 401(k) plan if eligible. Urban Plates values its employees by recognizing and rewarding high performance through a Team Member recognition program and providing emergency grants and career development programs.
Working at Urban Plates means being part of an inspiring and supportive environment that prioritizes work-life harmony, promotes professional growth, and fosters meaningful connections with guests and the community. The company enriches the employee experience with a unique restaurant ambiance that combines the energy of open kitchens with a welcoming neighborhood vibe. This position is ideal for those seeking to develop culinary skills in a premium fast-casual/fast-fine dining setting while being part of a mission-driven organization committed to better food and better lives. If you desire a career with opportunity, recognition, and the chance to contribute to a positive food movement, Urban Plates invites you to apply and join their innovative team.
The role of Restaurant Prep / Pastry Cook at Urban Plates is an integral position within their kitchen team. This is a dynamic, fast-paced role focused on the daily preparation of a wide variety of food products and pastries following Urban Plates' standardized recipes and procedures. The individual filling this role will be responsible for ensuring efficient operation in the kitchen by preparing ingredients, baking pastries, maintaining quality and consistency, and supporting the culinary team in delivering fresh and flavorful menu items. With a commitment to excellence and attention to detail, the Prep/Pastry Cook plays a key part in upholding Urban Plates' reputation for providing premium fast-casual dining experiences.
This position offers competitive pay ranging from $17.75 to $22.23 per hour, with the potential to earn tips. Urban Plates also offers comprehensive benefits, including a health and wellness plan for just $12 per month, which supports not only the team member but their families with counseling, Teladoc services, dental discounts, fitness memberships, and more. Additional benefits include paid training and cross-training opportunities, flexible scheduling, paid sick time, and significant meal discounts. Team members can access further insurance plans such as medical, dental, vision, life and disability coverage, and participate in a 401(k) plan if eligible. Urban Plates values its employees by recognizing and rewarding high performance through a Team Member recognition program and providing emergency grants and career development programs.
Working at Urban Plates means being part of an inspiring and supportive environment that prioritizes work-life harmony, promotes professional growth, and fosters meaningful connections with guests and the community. The company enriches the employee experience with a unique restaurant ambiance that combines the energy of open kitchens with a welcoming neighborhood vibe. This position is ideal for those seeking to develop culinary skills in a premium fast-casual/fast-fine dining setting while being part of a mission-driven organization committed to better food and better lives. If you desire a career with opportunity, recognition, and the chance to contribute to a positive food movement, Urban Plates invites you to apply and join their innovative team.
Job Requirements
- High school diploma or equivalent
- Prior experience in a kitchen or food preparation role preferred
- Ability to follow recipes and food safety protocols
- Strong work ethic and reliability
- Capacity to stand for extended periods
- Availability to work flexible hours including evenings and weekends
- Ability to maintain cleanliness and organization in the kitchen
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or pastry cooking advantageous
- Knowledge of food safety standards
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Team player with good communication skills
- Willingness to learn and adapt to new culinary techniques
Job Duties
- Prepare a wide range of food products and pastries daily in accordance with recipes and procedures
- Maintain kitchen cleanliness and organization
- Assist chefs and kitchen staff with food preparation
- Ensure quality and consistency of all menu items
- Follow food safety and sanitation guidelines
- Support inventory management and stock control
- Participate in cross-training and skill development
Job Criteria
Experience
No experience required
Job Location
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