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Restaurant Porter - Unit 958

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $49,300.00 - $68,000.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
multiple shift options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain deeply rooted in the American culinary landscape, known for its craveable burgers and commitment to community values. Established in 1950, Whataburger has grown into a beloved brand with a reputation for serving quality food in a welcoming atmosphere. Beyond just a restaurant, Whataburger represents a family-oriented environment that emphasizes teamwork, respect, and personal growth. The company partners with various organizations to promote leadership development, diversity, and inclusion, ensuring an enriching workplace that values employees from all walks of life, including veterans, teens, retirees, and professionals alike.

Located at 130 E Central Texas ... Show More

Job Requirements

  • At least 16 years old
  • High school diploma/GED, equivalent work experience, or currently attending high school
  • Ability to work flexible shifts including day, night, evening, and overnight
  • Willingness to learn and adhere to company policies
  • Ability to stand for extended periods
  • Ability to work well in a fast-paced team environment

Job Qualifications

  • At least 16 years old
  • High school diploma/GED or equivalent work experience
  • Enjoy working in a team environment
  • Ability to communicate effectively with customers and team
  • Basic math skills
  • Positive attitude and strong work ethic

Job Duties

  • Prepare food according to company standards
  • Provide friendly and efficient customer service
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to ensure smooth operations
  • Adhere to health and safety regulations
  • Assist with inventory management and stocking
  • Support training and mentoring of new employees

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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