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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
awards and recognition
Part-time and full-time options
Job Description
Whataburger is a beloved American fast-food chain known for its signature made-to-order burgers and commitment to quality customer service. Founded in Texas in 1950, the company has grown into a well-established brand recognized for its commitment to community, employees, and guests alike. Whataburger operates a large number of restaurants across several states, providing a dining experience that captures the essence of Southern hospitality and delicious food. The company culture centers on teamwork, employee growth, and inclusion, making it a prime employer for individuals seeking both part-time and full-time opportunities in the food service industry. Located at 5315 N May Ave,... Show More
Job Requirements
- Minimum age of 16 years
- High school diploma, GED, equivalent work experience, or currently attending high school
- Ability to work flexible shifts including day, night, evening, or overnight
- Must be able to stand for extended periods
- Ability to follow instructions and safety protocols
- Effective communication skills
- Eligibility to work in the United States
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school
- Enjoy working in a team environment
- Ability to provide excellent customer service
- Basic math and communication skills
- Willingness to learn and adapt in a fast-paced setting
Job Duties
- Greet customers with a friendly attitude
- Prepare and serve food according to company standards
- Maintain cleanliness of the dining and kitchen areas
- Operate cash registers and handle customer transactions
- Collaborate with team members to ensure smooth restaurant operations
- Follow food safety and sanitation guidelines
- Participate in training and development opportunities
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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