You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Whataburger Restaurants logo

Restaurant Porter - Unit 777

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program

Job Description

Whataburger is a well-established American fast-food restaurant chain known for its commitment to quality, community, and service excellence. Founded in 1950, Whataburger has grown to become a beloved brand with a passion for serving craveable food that satisfies customers across the nation. With more than 800 locations, Whataburger has cultivated a culture that emphasizes teamwork, respect, and opportunities for growth within the company. Whataburger goes beyond just a job; it offers a community where team members feel like family. Whether you're looking for part-time work or are interested in developing a full-time career, Whataburger provides a supportive environment that values... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or ged equivalent work experience or is attending high school or educational equivalent such as home school or vocational programs
  • enthusiasm for working in a fast-paced team environment
  • ability to work flexible schedules
  • willingness to learn and grow within the company

Job Qualifications

  • high school diploma or ged equivalent work experience
  • enjoy working in a team environment
  • ability to communicate effectively with customers and colleagues
  • commitment to providing excellent customer service
  • ability to work flexible shifts including day, night, evening, or overnight
  • reliability and punctuality
  • basic math and cash handling skills

Job Duties

  • prepare and serve food to customers
  • maintain cleanliness and sanitation of the restaurant
  • provide friendly and efficient customer service
  • work collaboratively with team members
  • follow food safety and hygiene guidelines
  • handle cash and process transactions accurately
  • restock supplies and ingredients as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man