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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Sky’s-the-limit Career Growth
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition
Job Description
Whataburger is a beloved fast-food restaurant chain known for its iconic burgers and commitment to quality and community. Founded in Texas, Whataburger has grown into a household name across the southern United States, where it serves craveable food in a welcoming and friendly environment. The company prides itself on its strong culture of teamwork, dedication, and exceptional customer service, making it a favorite among both customers and employees. Whataburger offers a vibrant work environment where employees can thrive, grow, and contribute to making every guest's experience memorable. The restaurant team is the heart of Whataburger's success, bringing energy, enthusiasm, and... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
- Ability to work flexible hours including day, night, evening, and overnight shifts
- Ability to provide excellent customer service
- Ability to follow instructions and maintain cleanliness standards
- Must be reliable and punctual
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
- Enjoy working in a team environment
- Strong communication skills
- Ability to handle fast-paced work environments
- Reliable and punctual
Job Duties
- Provide excellent customer service
- Prepare and serve menu items according to company standards
- Maintain cleanliness and organization of the restaurant
- Work effectively as part of a team
- Follow food safety and sanitation guidelines
- Handle cash and process transactions accurately
- Assist with stocking and inventory management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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