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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Employee Discounts
Travel perks
Professional Development
Job Description
Pyramid Global Hospitality is a distinguished leader in the hospitality industry, widely recognized for its unwavering commitment to putting people first. As a company that champions diversity, growth, and well-being, Pyramid Global Hospitality fosters a supportive and inclusive work environment where every employee is valued and empowered to succeed. With a portfolio encompassing over 230 properties worldwide, Pyramid Global Hospitality has established a reputation for excellence and innovation in delivering exceptional guest experiences. Their dedication to employee development is reflected through comprehensive training programs and ongoing opportunities aimed at enhancing skills and career advancement.
Pyramid Global Hospitality offers a comp... Show More
Pyramid Global Hospitality offers a comp... Show More
Job Requirements
- High school diploma or equivalent
- 2-4 years of food service experience
- Strong knowledge of beverage offerings including wine, beer, cocktails, and spirits
- Ability to handle pressure in busy environments
- Excellent interpersonal and communication skills
- Flexible availability to work various shifts
- Commitment to providing outstanding customer service
Job Qualifications
- Engaging and welcoming personality
- Ability to descriptively sell menu items
- 2-4 years of food service experience
- Knowledge of wine, beer, cocktails, and spirits
- Ability to work under pressure in a fast-paced environment
- Passion for creating exceptional guest experiences
- Excellent communication skills
Job Duties
- Prepare the restaurant pre-shift for the service ahead
- Greet guests as they arrive or move about the restaurant
- Guide guests on their culinary journey through descriptive selling of the menu
- Be accurate in your order taking, confirming all special requests
- Be the master of the menu, understanding the details to enhance the conversation
- Work collaboratively with other restaurant servers and kitchen/bar staff
- Assist guests who have concerns to guide them to a resolution that leaves them happy
- Finalize the experience through timely and accurate bill presentation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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