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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,000.00 - $70,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Meal Allowances
Job Description
Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Over the decades, it has established itself as a favorite destination for guests seeking delicious food in a vibrant and welcoming atmosphere. Famous for its Big Mouth burgers, house-smoked ribs, flavorful fajitas, and hand-shaken margaritas, Chili's combines distinctive menu offerings with an unwavering commitment to hospitality, service excellence, and community engagement. The company prides itself on creating a fun and dynamic environment where both guests and team members can enjoy their experiences to the fullest. The brand not only focuses on delivering delicious meals but... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management or leadership
- Strong leadership and communication skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of safe food handling and operational procedures
- Ability to recruit, train, and mentor team members
- Willingness to engage with the local community and promote a positive work environment
Job Qualifications
- Experience in restaurant management or a similar leadership role
- Strong leadership and team development skills
- Excellent communication and interpersonal abilities
- Ability to manage multiple tasks in a fast-paced environment
- Knowledge of safe food handling practices
- Proficient with business and operational management systems
- High school diploma or equivalent
- Passion for hospitality and guest service
Job Duties
- Ensure a fantastic Guest experience at all times
- Set the standard for Team Members by modeling operational and quality excellence
- Practice self-reflection to identify and address issues, demonstrating accountability and openness
- Encourage clear communication between Team Members and Management
- Drive Team Member engagement by promoting restaurant initiatives and inspiring positive change
- Lead with both heart and strategic insight
- Utilize Chili's systems to monitor costs and drive business results effectively
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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