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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $65,000.00 - $85,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Paid medical leave
maternity leave
Family leave
Job Description
Waffle House, established in 1955, is a renowned restaurant company with a long-standing tradition of providing outstanding careers and unparalleled professional opportunities within the restaurant industry. Known for its vibrant culture and commitment to promoting from within, Waffle House operates over 1,900 company-owned restaurants, distinctly not franchised, which ensures consistent quality and career pathways for its employees. It actively projects ambitious growth, planning to open more than 1,000 additional restaurants in the next decade, which translates into a vast landscape of career advancement possibilities for motivated individuals. Waffle House prides itself on fostering an environment where high-energy leaders can thrive... Show More
Job Requirements
- High school diploma or equivalent
- No prior restaurant experience required
- Willingness to complete a 3-month paid training program
- Ability to work a flexible schedule including weekends
- Strong interpersonal and leadership abilities
- Eligible to participate in stock ownership program after 90 days
- Commitment to long-term career advancement
Job Qualifications
- High school diploma or equivalent
- Strong leadership and communication skills
- Ability to manage and motivate a diverse team
- Basic understanding of restaurant operations
- Willingness to learn and participate in training programs
- Demonstrated commitment to career growth
- Problem-solving and decision-making skills
Job Duties
- Oversee daily restaurant operations to ensure quality and customer satisfaction
- Lead and motivate the restaurant team to meet performance goals
- Manage staffing, scheduling, and training of restaurant employees
- Maintain compliance with health, safety, and sanitation standards
- Monitor financial performance including budgeting and cost control
- Facilitate communication between restaurant staff and corporate management
- Drive business growth through excellent customer service and operational efficiency
Job Criteria
Experience
No experience required
Job Location
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