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Pappasito's Cantina logo

Restaurant Managers - Pappadeaux Seafood & Pappasito's Cantina

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $59,000.00 - $65,250.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
flexible schedule
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Pappas Restaurants is one of the largest privately-owned restaurant companies in the United States, renowned for its nearly 100 award-winning scratch kitchens. The company operates a diverse portfolio of dining establishments including Pappadeaux Seafood Kitchen, Pappasito's Cantina, Pappas Bros. Steakhouse, Pappas Seafood House, Pappas Bar-B-Q, Pappas Burger, Pappas Delta Blues, and Little's Oyster Bar, as well as catering services. With a strong commitment to quality, consistency, and exceptional guest experiences, Pappas Restaurants prides itself on fostering a work environment that supports professional growth and work-life balance for its employees. The company has built a reputation for culinary excellence and outstanding... Show More

Job Requirements

  • At least one year of recent restaurant experience in any position
  • previous management experience is a plus
  • bachelor's degree in any field or associate degree in culinary arts
  • hospitality and business degrees preferred
  • team players
  • natural leaders
  • driven problem solvers who love working with people

Job Qualifications

  • Bachelor's degree in any field or Associate's degree in Culinary Arts
  • preferred degrees in Hospitality or Business
  • minimum one year of recent restaurant experience
  • strong leadership and team management skills
  • excellent communication and problem-solving abilities
  • passion for food and beverage service

Job Duties

  • Manage daily restaurant operations to ensure smooth service
  • lead and motivate team members to achieve performance goals
  • maintain high standards of customer service and guest satisfaction
  • oversee inventory control and cost management
  • implement company policies and procedures consistently
  • conduct staff training and development sessions
  • address customer concerns promptly and effectively

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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