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Dave & Buster's logo

Restaurant Manager (West Hollywood)

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

competitive salary
Quarterly bonus program
Health Insurance
Dental Insurance
Vision Insurance
long-term disability
short-term disability
Employee assistance program
401K Matching
Free Food
FREE gameplay

Job Description

Dave & Buster's Inc. and Main Event Entertainment are renowned leaders in the restaurant and entertainment industry, offering a unique blend of dining and gaming experiences. These dual-branded establishments provide customers with a dynamic environment where fun, food, and entertainment come together seamlessly. Known for their high-energy atmosphere and exceptional guest service, they operate nationally with a commitment to delivering memorable experiences that keep guests returning. The combination of a fast-paced restaurant setting and an entertaining venue creates a vibrant workplace that demands strong leadership, operational excellence, and an unwavering focus on customer satisfaction.

The role of Restaurant & Opera... Show More

Job Requirements

  • 21+ years of age
  • 2+ years of restaurant or hospitality experience
  • Ability to manage cost of goods sold and labor
  • Strong leadership skills
  • Availability to work weekends, nights, and holidays
  • Comfortable working in fast-paced noisy environments
  • Physical ability to walk five miles per shift and work 50-hour weeks

Job Qualifications

  • 2+ years of restaurant or hospitality experience
  • Proven leadership capabilities
  • Ability to manage cost of goods sold and labor
  • Effective communication skills
  • Experience in high-volume fast-paced environments
  • Commitment to excellence and guest satisfaction

Job Duties

  • Provide overall leadership and supervision
  • Direct strategic initiatives and operating standards
  • Manage and develop hourly team members
  • Oversee recruiting, hiring, coaching, and training
  • Ensure exceptional guest experience
  • Collaborate with management to achieve results
  • Maintain operational efficiency and cost controls

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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