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Whataburger Restaurants logo

Restaurant Manager - Unit 427

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid holidays
Dental Insurance
Health Insurance
Paid parental leave
Disability insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Vision Insurance
Gym membership
Parental leave

Job Description

Whataburger is an iconic American restaurant chain renowned for its made-to-order burgers and commitment to quality, service, and community. Founded in 1950, the company has grown significantly, operating numerous high-volume restaurants primarily located in the Southern United States. Whataburger prides itself on fostering a strong family-oriented culture, investing in employee development and leadership growth opportunities. The organization emphasizes integrity, teamwork, and delivering an exceptional customer experience, making it a preferred employer for those seeking a dynamic and rewarding career in the fast-food industry.

The role of Restaurant Manager at Whataburger is a critical leadership position responsible for overseeing daily ... Show More

Job Requirements

  • Be at least 18 years of age
  • Possess a high school diploma or GED strongly preferred or equivalent experience
  • Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance
  • Have ability to stand up to 10 hours, lift up to 55 lbs., and meet physical demands
  • Have 1-3 years of leadership experience
  • Possess ServSafe Food Manager Certification or the ability to successfully obtain and pass the exam during training
  • Possess a valid driver's license and maintain current automobile liability at minimum levels in your state of residence

Job Qualifications

  • Be at least 18 years of age
  • Possess a high school diploma or GED strongly preferred or equivalent experience
  • Have 1-3 years of leadership experience
  • Possess ServSafe Food Manager Certification or the ability to successfully obtain and pass the exam during training
  • Possess a valid driver's license and maintain current automobile liability at minimum levels in your state of residence

Job Duties

  • Lead daily restaurant operations to meet quality, service, and cleanliness standards
  • Champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger
  • Coach, develop, and support Family Members to reach their full potential
  • Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability
  • Ensure food safety, workplace safety, and brand standards are upheld
  • Model Whataburger values and create a positive, inclusive work environment
  • Lead shift transitions and maintain smooth operations across all day parts
  • Guide talent development, training, hiring, and retention in partnership with restaurant leadership team
  • Support business planning, performance reviews, and continuous improvement initiatives

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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