
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid holidays
Dental Insurance
Health Insurance
Paid parental leave
Disability insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Vision Insurance
Gym membership
Parental leave
Job Description
Whataburger is an iconic American restaurant chain renowned for its made-to-order burgers and commitment to quality, service, and community. Founded in 1950, the company has grown significantly, operating numerous high-volume restaurants primarily located in the Southern United States. Whataburger prides itself on fostering a strong family-oriented culture, investing in employee development and leadership growth opportunities. The organization emphasizes integrity, teamwork, and delivering an exceptional customer experience, making it a preferred employer for those seeking a dynamic and rewarding career in the fast-food industry.
The role of Restaurant Manager at Whataburger is a critical leadership position responsible for overseeing daily operations of a busy restaurant with average annual sales surpassing $4 million and managing a team of over fifty Family Members. This full-time position offers competitive weekly pay, along with a bonus program that provides significant upside potential. The Restaurant Manager plays a pivotal role in creating an environment where great food, great service, and great teamwork thrive. Duties include rotating through areas of responsibility, such as customer service, quality assurance, and people management, to develop well-rounded leadership skills and prepare for advancement opportunities such as Operating Partner roles.
Key responsibilities include leading restaurant operations to achieve goals in sales, labor management, food cost control, and overall profitability. The manager champions hospitality by fostering friendly and fast service that maintains Whataburger’s authentic brand experience. They are also tasked with coaching and developing the team, ensuring adherence to food safety and workplace safety standards, and maintaining a positive, inclusive work environment. The role requires strong attention to detail, the ability to drive continuous improvement initiatives, and partnership with other leadership team members to support talent development, hiring, and retention.
Whataburger offers a comprehensive benefits package including paid time off, holiday pay, parental leave, 401(k) matching, and healthcare coverage encompassing medical, dental, and vision benefits. Additionally, employees gain access to educational benefits such as scholarship programs, free English language courses, no-cost college-level classes, and discounted tuition pathways. Other perks include discounted meals, wireless service discounts, gym memberships, and recognition programs, highlighting the company’s commitment to employee well-being and growth. This position is based primarily in the home restaurant with occasional support at nearby locations and participation in training and leadership development sessions.
This is an exceptional opportunity for a motivated individual seeking to build a leadership career in the fast-food restaurant industry with a company that values bold leadership, integrity, and teamwork. Candidates should be prepared for a demanding but rewarding role that offers clear career progression and a chance to make a meaningful impact on their team and community. Whataburger actively supports a diverse and inclusive workplace, welcoming applicants from all backgrounds and ensuring equal employment opportunities.
The role of Restaurant Manager at Whataburger is a critical leadership position responsible for overseeing daily operations of a busy restaurant with average annual sales surpassing $4 million and managing a team of over fifty Family Members. This full-time position offers competitive weekly pay, along with a bonus program that provides significant upside potential. The Restaurant Manager plays a pivotal role in creating an environment where great food, great service, and great teamwork thrive. Duties include rotating through areas of responsibility, such as customer service, quality assurance, and people management, to develop well-rounded leadership skills and prepare for advancement opportunities such as Operating Partner roles.
Key responsibilities include leading restaurant operations to achieve goals in sales, labor management, food cost control, and overall profitability. The manager champions hospitality by fostering friendly and fast service that maintains Whataburger’s authentic brand experience. They are also tasked with coaching and developing the team, ensuring adherence to food safety and workplace safety standards, and maintaining a positive, inclusive work environment. The role requires strong attention to detail, the ability to drive continuous improvement initiatives, and partnership with other leadership team members to support talent development, hiring, and retention.
Whataburger offers a comprehensive benefits package including paid time off, holiday pay, parental leave, 401(k) matching, and healthcare coverage encompassing medical, dental, and vision benefits. Additionally, employees gain access to educational benefits such as scholarship programs, free English language courses, no-cost college-level classes, and discounted tuition pathways. Other perks include discounted meals, wireless service discounts, gym memberships, and recognition programs, highlighting the company’s commitment to employee well-being and growth. This position is based primarily in the home restaurant with occasional support at nearby locations and participation in training and leadership development sessions.
This is an exceptional opportunity for a motivated individual seeking to build a leadership career in the fast-food restaurant industry with a company that values bold leadership, integrity, and teamwork. Candidates should be prepared for a demanding but rewarding role that offers clear career progression and a chance to make a meaningful impact on their team and community. Whataburger actively supports a diverse and inclusive workplace, welcoming applicants from all backgrounds and ensuring equal employment opportunities.
Job Requirements
- Be at least 18 years of age
- Possess a high school diploma or GED strongly preferred or equivalent experience
- Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- Have ability to stand up to 10 hours, lift up to 55 lbs., and meet physical demands
- Have 1-3 years of leadership experience
- Possess ServSafe Food Manager Certification or the ability to successfully obtain and pass the exam during training
- Possess a valid driver's license and maintain current automobile liability at minimum levels in your state of residence
Job Qualifications
- Be at least 18 years of age
- Possess a high school diploma or GED strongly preferred or equivalent experience
- Have 1-3 years of leadership experience
- Possess ServSafe Food Manager Certification or the ability to successfully obtain and pass the exam during training
- Possess a valid driver's license and maintain current automobile liability at minimum levels in your state of residence
Job Duties
- Lead daily restaurant operations to meet quality, service, and cleanliness standards
- Champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger
- Coach, develop, and support Family Members to reach their full potential
- Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability
- Ensure food safety, workplace safety, and brand standards are upheld
- Model Whataburger values and create a positive, inclusive work environment
- Lead shift transitions and maintain smooth operations across all day parts
- Guide talent development, training, hiring, and retention in partnership with restaurant leadership team
- Support business planning, performance reviews, and continuous improvement initiatives
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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