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Job Overview
Employment Type
Full-time
Benefits
Competitive weekly pay
bonus program
Paid Time Off
paid holiday
Paid parental leave
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career Development
scholarship program
Hardship grant assistance
education benefits
Discounted meals
wireless service discounts
computer and software discounts
Fitness Discounts
awards and recognition
Retirement Celebration Program
Job Description
Whataburger is a storied American fast-food restaurant chain renowned for its distinctive burgers and commitment to quality and community. Established in 1950, Whataburger has grown from a single burger stand in Texas to a respected brand with numerous locations primarily across the Southern United States. The company prides itself on its commitment to bold leadership, exceptional customer service, and a welcoming work environment promoting personal and professional growth for its employees. Known for its iconic "big burgers" and fresh ingredients, Whataburger fosters a culture where every team member is considered part of the Whataburger Family, promoting a sense of unity... Show More
Job Requirements
- Be at least 18 years of age
- possess a high school diploma or GED strongly preferred or equivalent experience
- be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- have ability to stand up to 10 hours, lift up to 55 lbs., and meet physical demands
- have 1-3 years of leadership experience
- possess ServSafe Food Manager Certification or the ability to successfully obtain and pass the exam during training
- possess a valid driver’s license and maintain current automobile liability at minimum levels in your state of residence
Job Qualifications
- Be at least 18 years of age
- possess a high school diploma or GED strongly preferred or equivalent experience
- have 1-3 years of leadership experience
- possess ServSafe Food Manager Certification or the ability to successfully obtain and pass the exam during training
- possess a valid driver’s license and maintain current automobile liability at minimum levels in your state of residence
Job Duties
- Lead daily restaurant operations to meet quality, service, and cleanliness standards
- champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger
- coach, develop, and support Family Members to reach their full potential
- be responsible for achieving restaurant goals across sales, labor, food cost, and profitability
- ensure food safety, workplace safety, and brand standards are upheld
- model Whataburger values and create a positive, inclusive work environment
- lead shift transitions and maintain smooth operations across all day parts
- guide talent development, training, hiring, and retention in partnership with restaurant leadership team
- support business planning, performance reviews, and continuous improvement initiatives
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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