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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Competitive weekly pay
Bonus program with 2.5x upside potential
Paid Time Off
Paid holiday (Christmas)
Paid parental leave
401(k) match
Competitive medical benefits
Dental Insurance
Vision Insurance
short-term disability benefits
Long-term disability benefits
Career development opportunities
Discounted meals
wireless service discounts
computer and software discounts
Fitness and gym discounts
awards and recognition
Retirement Celebration Program
Job Description
Whataburger is a beloved regional fast-food restaurant chain known for its iconic burgers and dedication to quality and customer service. Established in 1950, Whataburger has grown into a prestigious brand that operates a large network of restaurants primarily in the southern United States. With a focus on family values, community involvement, and a strong company culture, Whataburger offers not just meals but memorable experiences to its customers. The company prides itself on fostering a supportive and inclusive work environment where employees are empowered to grow professionally and personally.
The role of Restaurant Manager at Whataburger is a pivotal leadership ... Show More
The role of Restaurant Manager at Whataburger is a pivotal leadership ... Show More
Job Requirements
- Be at least 18 years of age
- Possess a high school diploma or GED strongly preferred or equivalent experience
- Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- Have ability to stand up to 10 hours, lift up to 55 lbs, and meet physical demands
- Have 1–3 years of leadership experience
- Possess ServSafe Food Manager Certification or the ability to successfully obtain and pass the exam during training
- Possess a valid driver’s license and maintain current automobile liability at minimum levels in your state of residence
Job Qualifications
- High school diploma or GED strongly preferred or equivalent experience
- 1-3 years of leadership experience
- ServSafe Food Manager Certification or ability to obtain during training
- Valid driver’s license with current automobile liability insurance
- Ability to coach and develop team members
- Strong communication and interpersonal skills
- Ability to work flexible hours including overnights, weekends, and holidays
Job Duties
- Lead daily restaurant operations to meet quality, service, and cleanliness standards
- Champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger
- Coach, develop, and support Family Members to reach their full potential
- Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability
- Ensure food safety, workplace safety, and brand standards are upheld
- Model Whataburger values and create a positive, inclusive work environment
- Lead shift transitions and maintain smooth operations across all day parts
- Guide talent development, training, hiring, and retention in partnership with restaurant leadership team
- Support business planning, performance reviews, and continuous improvement initiatives
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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