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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Competitive weekly pay
bonus program
Paid Time Off
paid holiday
Paid parental leave
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career Development
scholarship program
Hardship grant assistance
education benefits
Discounted meals
wireless service discounts
computer and software discounts
Fitness Discounts
awards and recognition
Retirement Celebration Program
Job Description
Whataburger is a renowned fast-food restaurant chain known for its commitment to delivering high-quality, made-to-order burgers and exceptional customer service. Established in 1950, Whataburger has grown into an iconic brand with a strong presence across the United States, particularly in Texas where it was founded. The company takes pride in its distinctive orange-and-white-striped buildings and its focus on community values, teamwork, and leadership development. Whataburger is not just a place to grab a meal; it’s a place where employees are valued as family members and are encouraged to grow professionally within a supportive and dynamic environment.
As a Restaura... Show More
As a Restaura... Show More
Job Requirements
- Be at least 18 years of age
- Possess a high school diploma or GED strongly preferred or equivalent experience
- Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- Have ability to stand up to 10 hours, lift up to 55 lbs., and meet physical demands
- Have 1-3 years of leadership experience
- Possess ServSafe Food Manager Certification or ability to obtain it during training
- Possess a valid driver’s license and maintain current automobile liability at minimum levels in state of residence
Job Qualifications
- High school diploma or GED strongly preferred or equivalent experience
- 1-3 years of leadership experience
- Ability to obtain ServSafe Food Manager Certification during training
- Valid driver’s license and current automobile liability insurance
- Strong leadership and communication skills
- Ability to manage a large team effectively
- Knowledge of food safety and workplace safety standards
- Commitment to creating a positive work environment
Job Duties
- Lead daily restaurant operations to meet quality, service, and cleanliness standards
- Champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger
- Coach, develop, and support Family Members to reach their full potential
- Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability
- Ensure food safety, workplace safety, and brand standards are upheld
- Model Whataburger values and create a positive, inclusive work environment
- Lead shift transitions and maintain smooth operations across all day parts
- Guide talent development, training, hiring, and retention in partnership with restaurant leadership team
- Support business planning, performance reviews, and continuous improvement initiatives
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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