Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,800.00 - $56,200.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Employee Discounts
Training and Development
employee recognition programs
Job Description
Whataburger is a beloved fast-food restaurant chain known for its made-to-order burgers, quality ingredients, and iconic presence in the communities it serves. With decades of experience in the industry, Whataburger prides itself on delivering extraordinary customer service, maintaining food quality, and fostering a workplace culture that values teamwork, leadership, and community involvement. The restaurant has earned a dedicated customer base by consistently providing delicious menu options and ensuring a welcoming atmosphere for patrons. Whataburger operates locations across the United States, with a strong regional presence and a commitment to innovation and operational excellence.
The Restaurant Manager role at Whatab... Show More
The Restaurant Manager role at Whatab... Show More
Job Requirements
- High school diploma/GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification
Job Qualifications
- High school diploma/GED or equivalent work experience
- 1 plus years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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